Assessment of vitellogenin stimulating activity in extracts of brain and sub-oesophageal ganglia of tiger shrimp, Penaeus monodon
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Abstract
Studies on the effect of brain and sub-oesophageal ganglionic extracts of Penaeus monodon on the hemolymph vitellogenin concentration of Emerita asiatica showed that the total hemolymph protein level increased, by about 58±3%, at the sixth hour after injection with brain extract of P.monodon. The densitometric scanning and volume analysis of total protein and vitellogenin were carried out using a gel documentation system. The vitellogenin [Relative front value(Rf) =0.1411] in the hemolymph was identified with the relative mobility of yolk protein lipovitellin of the ovary [Rf = 0.1413]. Brain extract injected animals showed a pronounced increase in the hemolymph vitellogenin level by about 210.7±4%, at the sixth hour and sub-oesophageal ganglionic extract induces vitellogenin by about 71.4±2%.Downloads
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Thangaraj, M., & Vincent, S. G. P. (2011). Assessment of vitellogenin stimulating activity in extracts of brain and sub-oesophageal ganglia of tiger shrimp, Penaeus monodon. Indian Journal of Fisheries, 51(2), 133-138. https://epubs.icar.org.in/index.php/IJF/article/view/7179