Effect of dietary vitamin supplementation on performance of Indian major carps under semi-intensive polyculture system
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Abstract
The experiment was conducted in ponds under semi-intensive polyculture systemfor 90 days with a stocking density @ 5000/ha with Catla catla, Labeo rohita
and Cirrhinus mrigala. The ponds were fertilized with raw cow dung and single
super phosphate, fish fed with two combinations of isonitrogenous and isocaloric
formulated diets with and without vitamin premix under a temperature range
of 24.03-31.07° C. Results indicated that there was no significant influence of
exogenous dietary supplementation of vitamins either on water qualities such
as pH, dissolved oxygen, total alkalinity, total hardness, ammonia-nitrogen and
biological parameters such as phytoplankton and zooplankton population, survival,
net production, daily weight gain, specific growth rate (%), feed conversion
ratio, temperature, growth coefficient, condition factor, weight of individual
species and body composition of all the fish species which suggest that extra
vitamin in the diet may not be required and thus 14% of the total cost of feed
can be saved.
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The copyright of the articles published in Indian Journal of Fisheries vests with the Indian Council of Agricultural Research, who has the right to enter into any agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in these journals. The Council has no objection in using the material, provided the information is being utilized for academic purpose but not for commercial use. Due credit line should be given to the ICAR where information will be utilized.How to Cite
Chattopadhyay, D. N., Marandi, K., Verma, J. P., Sarkar, S. K., Mukhopadhyay, P. K., & Giri, S. S. (2011). Effect of dietary vitamin supplementation on performance of Indian major carps under semi-intensive polyculture system. Indian Journal of Fisheries, 49(2), 179-186. https://epubs.icar.org.in/index.php/IJF/article/view/8329