Biochemical composition of Lucifer hanseni from the Cochin estuary
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Abstract
Biochemical composition and the elemental chemical constituents of the planktonicsergestid shrimp, Lucifer hanseni Nobili were estimated during October
1991 - May 1992 from a selected station off \^pin island in the Cochin estuary.
Protein formed the m^or fraction of the organic constituents. Seasonal variation
was observed in the protein content. Protein and lipid fractions were inversely
proportional. Neither lipid nor carbohydrate appeared to be significant energy
sources. Lipid was the most variable component. An inverse relation was evident
between the moisture content of the shrimp and its lipid level. Carbohydrate
content of the organism was found complementary to its lipid content. Decrease
in carbohydrate content was recorded during periods of low salinity. Values of
chitin and ash were less variable. There was marked seasonal variation in the
moisture content. Calorific content of L. hanseni estimated as 4.527 k cal/g ash
free weight was found comparable with that of other cadidate species selected as
live feed. The average values of carbon, nitrogen and hydrogen were 39.84%, 8.73%
and 6.09% respectively of dry weight.
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The copyright of the articles published in Indian Journal of Fisheries vests with the Indian Council of Agricultural Research, who has the right to enter into any agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in these journals. The Council has no objection in using the material, provided the information is being utilized for academic purpose but not for commercial use. Due credit line should be given to the ICAR where information will be utilized.How to Cite
Antony, G., & Antony, A. (2011). Biochemical composition of Lucifer hanseni from the Cochin estuary. Indian Journal of Fisheries, 48(1), 41-47. https://epubs.icar.org.in/index.php/IJF/article/view/8475