On prevalence of vibrios in some marine fin and shell fishes
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Abstract
The prevalence of Vibrio parashaemolyticus and V. cholerae in fishes, crustaceans and molluscs from various inarkets of India was studied. For this purpose 426 samples comprising 192 freshwater fish, 182 marine fish, 13 marine prawns, 13 freshwater prawns and 26 molluscs were analysed. In the study, 12 V. parahaemolyticus, 10 V. cholerae non 0:1, one V. fischeri and 9 V. alginolyticus were isolated. Of these V. parahaemolyticus was isolated only from marine species. All the NAG vibrios isolated were negative for production of heat labile cholera toxin when tested with latex agglutination and coagglutination tests. The importance of these vibrios in diarrhoeal disorders in fish consumers has been suggested.Downloads
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The copyright of the articles published in Indian Journal of Fisheries vests with the Indian Council of Agricultural Research, who has the right to enter into any agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in these journals. The Council has no objection in using the material, provided the information is being utilized for academic purpose but not for commercial use. Due credit line should be given to the ICAR where information will be utilized.How to Cite
Singh, B. R., Saxena, M. P., Kulshreshta, S. B., & Kapoor, K. N. (2011). On prevalence of vibrios in some marine fin and shell fishes. Indian Journal of Fisheries, 43(4), 407-410. https://epubs.icar.org.in/index.php/IJF/article/view/8923