Associative effect of Glomus fasciculatum and Pseudomonas aeruginosa on nitrogen and protein contents of sweet potato (Ipomoea batatas L.)


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  • SUBHA VOGETI, K. BRUNDA DEVI, K.V.B.R. TILAK and B. BHADRAIAH*

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Author Biography

  • SUBHA VOGETI, K. BRUNDA DEVI, K.V.B.R. TILAK and B. BHADRAIAH*

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K.V.B.R. TILAK and B. BHADRAIAH*, S. V. K. B. D. (2009). Associative effect of Glomus fasciculatum and Pseudomonas aeruginosa on nitrogen and protein contents of sweet potato (Ipomoea batatas L.). Indian Phytopathology, 62(2), 258-260. https://epubs.icar.org.in/index.php/IPPJ/article/view/12576