Vol. 66 No. 6 (2021)

Articles

• Garcinia: A genus of nutraceutical fruits

  Prakash Chandra Tripathi

  610 / 509

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• Farmers' driven improved IPM module brings a better return in bitter gourd

  Jaydeep Halder, H R Sardana, M K Pandey, K Nagendran, M N Bhat

  369 / 85

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• Raising capsicum in low tunnel is a profitable method

  Arti Verma

  385 / 79

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• Scientific cultivation of Blue oyster mushroom

  Aditya Aditya, R S Jarial, Kumud Jarial

  822 / 91

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• Sustainable integration of banana in farming systems for enhanced income and nutritional security

  Poonam Kashyap, N Ravisankar, A S Panwar, P C Ghasal, Amit Nath, S Malik, A K Prusty, Chandrabhanu Chandrabhanu, M Shamim, D Dutta

  552 / 108

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• Tree tomato for enhancing farmers' livelihood in Uttarakhand Hills

  Renu Sanwal, Rahul Dev, Nirmal Kumar Hedau, J K Bisht, Lakshmi Kant

  758 / 366

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• Welcome Banana in the traditional rice-potato cropping system of Purba Burd

  Poly Saha, Sibsankar Das, Soumen Bera, Jhuma Datta

  284 / 61

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• New varieties released and notified by Dr Y.S.R. Horticultural University

  R V S K Reddy, T Janakiram

  1166 / 175

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• From Engineering to Protected horticulture

  P K Singh, M C Singh, Neelam Patel, D P Singh, Ramesh Kumar

  288 / 66

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• Geographical indications of fruit crops

  Raghavendra H R, Varun Hiremath, Tejukumar B K, Udaya T V

  842 / 571

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• Potato production with quality seed and improved technology in Assam

  Ashok K Somani, Devajit Borthakur, Sanjay Mahant, George Thomas

  275 / 79

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• Organic value chain study: Opportunities, constraints and strategies for promotion of organic horticulture in Kerala

  Abhilash V, Poonam Kashyap, N Ravisankar, A S Panwar, A K Prusty, M Shamim

  496 / 106

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• Malay rose apple (Malay jamun)

  Narayan G Hegde

  314 / 100

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