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Vol. 55 No. 6 (2010)
Vol. 55 No. 6 (2010)
Published:
2011-10-12
Articles
Mitigating climate change for sustainable horticultural production
H P Singh
98 /
191
PDF
Blooming horticultural revolution in North-Eastern Region
Gorakh Singh
102 /
141
PDF
Heralding golden revolution through NHM
Jose C Samuel
178 /
154
PDF
Quality planting material to boost horticulture industry
S K Singh
125 /
205
PDF
Innovations in vegetables for sustainable production
T A More
107 /
183
PDF
Revolutionary changes in potato and tuber crops production
Prakash S Naik, S K Naskar, M K Jatav
79 /
123
PDF
Innovations in plantation crops at farmers’ doorsteps
S Arulraj, M G Bhat, C Jayabose
64 /
101
PDF
Boosting productivity of fruit crops the Indo-Israel way
K D Kokate, P M Haldankar
146 /
163
PDF
Entrepreneurship development in horticulture
A K Mehta
253 /
422
PDF
Enjoy fruits and vegetables for a longer time
R K Pal, R R Sharma
109 /
159
PDF
Coconut biodiversity for prosperity
George V Thomas
79 /
97
PDF
Domesticating Achyranthes for commercial cultivation
Amar Singh Kashyap
53 /
81
PDF
For quality strawberry keep orchard weed-free
Kirti Jamwal, V K Wali
286 /
99
PDF
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Editorial
Director:
Dr Anuradha Agrawal
I/c & Editor:
Dr Anjani K Jha
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Indexed
Most Read (30 Days)
Isabgol: A potential medicinal plant with commercial and trade value
308
Nagori ashwagandha: A viable alternative crop for arid ecosystem
304
Enhancing avocado farming: Arka Coorg Ravi and Arka Supreme as promising varieties
301
Nursery management in vegetable crops for enhancing farmers’ income
295
Protected cultivation of vegetables crops for sustainable food production
272
Keywords