Vol. 70 No. 2 (2025)

Articles

• Pusa Utkarsh – A high yielding long melon variety for spring summer season

  Amish K. Sureja, A. D. Munshi, Ashwani Kumar

  3-4

  819 / 616

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• Scope and future prospects of oil palm plantation in Arunachal Pradesh

  Raghuveer Singh, Valenta Kangjam, T. Angami, L. Wangchu

  5-8

  523 / 374

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• Enhancing avocado farming: Arka Coorg Ravi and Arka Supreme as promising varieties

  Muralidhara B. M., Nayan Deepak G, Rani A. T., Madhu G. S., Rajendiran S., Chaitra M. T., Sakthivel T., Karunakaran G., Tripathi P. C.

  9-11

  3634 / 2956

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• Optimizing flower regulation technology for quality harvest in pomegranate

  R. Kumar, J. S. Gora, M. K. Berwal

  12-15

  574 / 563

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• Black ginger: Importance, cultivation and prospects for Mizoram

  Lungmuana, B. Lalramhlimi, Jeetendra Kumar Soni, Sunil Doley

  16-19

  1138 / 584

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• Fermenting fruit juices: Exploring new possibilities beyond wine

  Ranjitha K., Pushpa Chethan Kumar

  20-21

  343 / 273

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• Ornamental kale: A new potential emerging ornamental plant

  Deachen Dolma, S. S. Sindhu, M. R. Dhiman, Ankit

  22-23

  497 / 338

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• Alternaria blight disease – A serious problem in theseed production of radish (Raphanus sativus)

  Gangaraj R., Rashmi E. R., Ramesh K. B., Vikas Singh

  24-25

  352 / 241

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• Migration of cabbage butterfly (Pieris brassicae):Influence of environmental factors on dispersal

  Anshuman Semwal, P. L. Sharma, S. C. Verma, Manju Devi

  26-28

  1170 / 327

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• Cracking the tough nut in India: The way forward

  Aswathy Chandrakumar, J. Dinakara Adiga, Manjunatha K., Veena G. L., Vanitha K., Babli Mog

  29-32

  360 / 523

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• Moringa cultivation in semi-arid regions: A sustainable solution to malnutrition

  Vipin Kumar, Ananya Gairola, Sandesh Kumar, Subhash Babu, S. S. Rathore

  33-35

  760 / 395

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• Pusa Shrestha – An early high yielding F1 hybrid of sponge gourd for commercial cultivation

  D. Munshi, T. K. Behera, Amish K. Sureja, B. S. Tomar, Jogendra Singh, Ashwani Kumar

  35-36

  547 / 356

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• Burmese grape (Baccaurea ramiflora) of Tripura: A hidden gem of northeast India’s exotic fruit diversity

  Panchaal Bhattacharjee, Sajal Debbarma

  37-38

  1001 / 932

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