Insights into Sustainable Food Systems: Learnings from Odisha’s Agricultural Officers

Abstract

Sustainable food systems stand as pivotal pillars in addressing global food security
challenges, emphasizing the need for environmentally conscious agricultural practices.
Within this context, this research study delves into the realm of sustainable food systems,
focusing on the invaluable insights gleaned from the dedicated cadre of Odisha’s
Agricultural Officers. Their profound expertise and hands-on experience in agriculture
form the bedrock of this investigation, offering a comprehensive understanding
of sustainable agricultural practices and their implementation within the unique
landscape of Odisha. The primary goal of this study is to unravel the intricate tapestry
of sustainable agricultural practices through the lens of these proficient Agricultural
Officers. Their perceptions, attitudes, and knowledge pertaining to crucial facets
of sustainable agriculture-ranging from soil health, water management, integrated
pest management, to organic farming and more-serve as fundamental keystones in
this exploration. Through a structured methodology that involved pre-assessment
questionnaires, exposure to sustainable agriculture concepts, and subsequent postassessment evaluations, this research uncovers the transformative learnings and
evolving perspectives of these esteemed officers. Their wealth of experience and nuanced
understanding of sustainable agricultural principles and challenges significantly
contributes to the broader discourse on achieving agricultural sustainability. By delving
into the unique insights and experiences of Odisha’s Agricultural Officers, this study
aspires to shed light on actionable strategies and potential pathways to foster sustainable
food systems. Ultimately, these findings not only enrich the understanding of sustainable
agriculture but also hold the promise of guiding future towards a more sustainable and
resilient agricultural landscape in Odisha and beyond