Nutrient Management Modules for Eggplant (Solanum melongena L.): Yield, Quality, Economics, Nutrient Uptake and Post-Harvest Soil Properties

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  • M. PRUSTY Regional Research and Technology Transfer Station, Odisha University of Agriculture & Technology, Dhenkanal - 759 013, Odisha, India
  • NARAYAN PANDA Department of Soil Science and Agricultural Chemistry, Odisha University of Agriculture and Technology, Bhubaneswar - 751 003, Odisha, India
  • A.K. DASH Department of Soil Science and Agricultural Chemistry, Odisha University of Agriculture & Technology, Bhubaneswar - 751 003, Odisha, India
  • N. MISHRA Regional Research and Technology Transfer Station, Odisha University of Agriculture & Technology, Keonjhar - 758 001, Odisha, India


Economics, Eggplant yield, Nutrient uptake, Post-harvest soil properties, Quality


Integrated nutrient management (INM) practices have been recommended to farmers to boost crop productivity and improve soil properties. To test this hypothesis, a field experiment was conducted during Rabi 2015-16 and 2016-17 to study the influence of different nutrient management modules on yield, economics, quality, nutrient uptake and post-harvest soil properties in eggplant. The experiment was comprised of eight treatments replicated thrice in a randomized block design (RBD). The detailed of the treatments were T1 - Soil Test Based Fertilizer Recommendation (STBFR), T2 - N100 + P100, T3 - N100 + K100, T4  - P100 + K100, T5 - STBFR + Azotobacter @ 5 kg ha-1, T6 - STBFR + PSB @ 5 kg ha-1  , T7 - STBFR + Azotobacter @ 4 kg ha-1  + PSB @ 4 kg ha-1,  T8 - Control. Results indicated that application of STBFR + Azotobacter @ 4 kg ha-1 + PSB @ 4 kg ha-1 produced the highest fruit yield (36.10 t ha-1) and benefit-cost ratio (3.39) which was significantly superior to other treatments. Other yield parameters like plant height (72.80 cm), number of clusters per plant (12.10), average fruit weight (44.80 g) and number of fruits per cluster (8.90) were also observed best in T7. Integration of organics, inorganic and biofertilizers in treatment T7 (STBFR + Azotobacter @ 4 kg ha-1 + PSB @ 4 kg ha-1) showed better response in quality parameters like carbohydrate content (6.93%), protein (30.43%) and ascorbic acid (3.87 mg 100 g-1 fresh weight) in fruit. The nutrient uptake (53.79 kg N ha-1, 10.17 kg P ha-1 and 61.77 kg K ha-1) and post-harvest soil nutrient status (266.17 kg N ha-1, 15.53 kg P ha-1 and 172.73 kg K ha-1) were also found to be highest with T7 which was superior to rest of the treatments.


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How to Cite

PRUSTY, M., PANDA, N., DASH, A., & MISHRA, N. (2022). Nutrient Management Modules for Eggplant (Solanum melongena L.): Yield, Quality, Economics, Nutrient Uptake and Post-Harvest Soil Properties. Journal of the Indian Society of Coastal Agricultural Research, 40(1), 46-53.