Role of the Different Cultural, Manurial and Chemical Substances on the Different Growth Factors of Hybrid Maize(Ganga 3, Zea Mays) Under Salinity Alkalinity Conditions

Abstract

The salinity alkalinity problem has posed a serious threat on the production of cereal crops throughout the world. The problem is further aggravated when the water table is quite high ( Eaton, 1942, Richards 1954, Thorne and Peterson, 1954, and Shaw 1952 ).

The different management practices have been adopted to minimise the salinity—alkalinity problem which can subsequently in- crease the crop production of the affected tracts. (Hayward 1949, Magisted 1944, 45 Ratner 1935 )