Vol. 5 No. 2 (1996)

Articles

• Strategies for strain improvement in Pleurotus species

  M Kapoor, H S Sodhi, S Dhanda

  117 / 31

  • PDF

• Taxonomic studies on the North Indian Agarics – The Genus Lepiota (Pres. Ex Fr.) Gray

  N S Atri, S S saini, Gurjit Kaur

  102 / 22

  • PDF

• Three species of agaricus from Patiala

  N S Atri, S S Saini, Gurjit Kaur

  123 / 32

  • PDF

• An experimental study of mycelia development periods of some Pleurotus species

  Abdunnasir Yildiz, A Selcuk Ertekin

  85 / 23

  • PDF

• Biochemical changes during solid substrate fermentation of water hyacinth with Pleurotus sajor-caju

  S G Sharma, Mahnaz Fatma, V K Singh

  106 / 16

  • PDF

• Improvement in quality and shelf life of white button mushroom (Agaricus bisporus) by addition of calcium chloride in irrigation water

  O P Ahlawat, R D Rai

  149 / 23

  • PDF

• Preservation technology for mushroom, Volvariella volvacea

  A Singh, G P Keshvani, O P Gupta

  121 / 41

  • PDF

• Nutritional evaluation of Pleurotus florida

  Manju Bajaj, S Vadhera, G L Soni, P K Khanna

  98 / 66

  • PDF

• Proximate analysis of Iraqui truffles

  A I Kaisey, H A Hadwan, H A Abeed, E J Taher, B L Dhar

  100 / 31

  • PDF

• Entry of Hexachlorocyclohexane Residues in Mushrooms from Substrate

  Debi Sharma, M D Awasthi, R P Tewari

  90 / 18

  • PDF

• Persistence of endosulfan and Dichlorvos white button mushroom, Agaricus bisporus

  A Nath, V P Sharma, S K Patyal

  104 / 16

  • PDF

• Diflubenzuron residues in mushrooms grown in treated compost or casing under sub-tropical conditions of Punjab, India

  P K Arora, P P Singh, G S sandhu

  138 / 18

  • PDF