KUFRI CHIPSONA-3: A HIGH YIELDING POTATO VARIETY FOR CHIPPING WITH DEFECT FREE TUBERS
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Abstract
Kufri Chipsona-3 is a medium maturing, late blight resistant potato variety with round oval tubers, white smooth skin and cream/pale yellow flesh. The variety is meant for processing, especially chip making, and is an improvement over the existing varieties Kufri Chipsona-1 and Kufri Chipsona-2. The total and process grade tuber yields of Kufri Chipsona-3 are higher than those of Kufri Chipsona-1 and Kufri Chipsona-2. The total tuber yields are higher than even the popular tabl variety Kufri Bahar. Kufri Chipsona-3 yields excellent defect free tubers. The chemical maturity of its tubers occurs at 110 days. The tubers have low reducing sugars (< 50 mg/100 g fresh wt) at harvest and even after six months of storage at 10-12oC. The dry matter content of its tubers is > 21%. This variety can be grown in the main season over entire North-western and Northcentral Indian plains.Downloads
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How to Cite
Pandey, S. K., Singh, S. V., Kumar, D., Manivel, P., Marwaha, R. S., Kumar, P., & Singh, B. P. (2013). KUFRI CHIPSONA-3: A HIGH YIELDING POTATO VARIETY FOR CHIPPING WITH DEFECT FREE TUBERS. Potato Journal, 33(1 - 2). https://epubs.icar.org.in/index.php/PotatoJ/article/view/33267