Identification of early maturing POTATO accessions suitable for processing into chips


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Authors

  • Raj Kumar
  • Ashiv Mehta
  • Vinod Kumar
  • Vinay Bhardwaj

Keywords:

chips, early maturing, potato, processing

Abstract

 

 

 

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Author Biographies

  • Raj Kumar
    ICAR-CPRI, Central Potato Research Station, Jalandhar- 144003, Punjab, India
  • Ashiv Mehta
    ICAR-CPRI, Central Potato Research Station, Jalandhar- 144003, Punjab, India
  • Vinod Kumar
    ICAR-CPRI, Central Potato Research Station Kufri, Shimla- 171012, Himachal Pradesh, India
  • Vinay Bhardwaj
    ICAR-Central Potato Research Institute, Shimla- 171001, Himachal Pradesh, India

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Submitted

2017-07-12

Published

2017-07-12

Issue

Vol. 44 No. 1 (2017)

Section

Short Note

License

The copyright of the articles published in Potato Journal is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

Kumar, R., Mehta, A., Kumar, V., & Bhardwaj, V. (2017). Identification of early maturing POTATO accessions suitable for processing into chips. Potato Journal, 44(1). https://epubs.icar.org.in/index.php/PotatoJ/article/view/72030