Biochemical Aspects of the Spoilage of Prawns
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Authors
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N K Velankar
Abstract
Biochemical Aspects of the Spoilage of PrawnsDownloads
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Submitted
2015-02-26
Published
1965-01-31
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Articles
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Copyright rests with the Society of Fisheries Technologists (India).How to Cite
Velankar, N. K. (1965). Biochemical Aspects of the Spoilage of Prawns. Fishery Technology, 2(1). https://doi.org/10.56093/ft.v2i1.46948
