Improving the Acceptability of Canned Mackerel Tuna (Euthynnus aFfinis)
241 / 73
Authors
-
BALACHANDRAN K K
-
VIJAYAN P K
-
JOSEPH J
Downloads
Download data is not yet available.
Downloads
Submitted
2017-04-26
Published
2017-04-27
Issue
Section
Research Note
License
Copyright rests with the Society of Fisheries Technologists (India).How to Cite
K, B. K., K, V. P., & J, J. (2017). Improving the Acceptability of Canned Mackerel Tuna (Euthynnus aFfinis). Fishery Technology, 19(1). https://doi.org/10.56093/ft.v19i1.69897
