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Vol. 14 No. 2 (1977): Fishery Technology
Vol. 14 No. 2 (1977): Fishery Technology
Published:
2017-03-01
Articles
DISTRIBUTION OF PHOSPHORYLASE IN SOME FISH AND SHELL FISH.
M K MUKUNDAN, P D ANTONY
122 /
49
https://doi.org/10.56093/ft.v14i2.68286
PDF
NUCLEOTIDE DEGRADATION AND PRODUCTION OF HYPOXANTHINE IN SOME INDIAN MARINE AND FRESH WATER FISHES.
S RAMNATH, N K VELANKAR
122 /
57
https://doi.org/10.56093/ft.v14i2.68300
PDF
CHEMICAL CONTROL OF PSYCHROPHILIC BACTERIAL SPOILAGE OF FISH I.ISOLATION AND IDENTIFICATION OF PSYCHROPHILIC BACTERIA FROM MARINE FISH.
C P ANAND, T M RUDRA SETTY
132 /
52
https://doi.org/10.56093/ft.v14i2.68281
PDF
DEVELOPMENT OF PARTIALLY HYDROLYSED AND DEODOURISED FISH FLOUR.
T. M RUDRA SETTY, N S SUDHAKARA, A S NAGARAJ, H P CHETTY
178 /
71
https://doi.org/10.56093/ft.v14i2.68306
PDF
INVESTIGATION ON LONG DISTANCE TRANSPORTATION OF FISH I. TRANSPORTATION OF FROZEN FISH FROM COCHIN TO CULCUTTA
T K GOVINDAN, SIBSANKAR GUPTA, P. CHATTOPADHYAY CHATTOPADHYAY
134 /
136
https://doi.org/10.56093/ft.v14i2.68305
PDF
SEASONAL VARIATIONS IN THE TOTAL CHOLESTROL CONTENT OF THE LIVER OF CAT FISH. HETEROPHUESTES FOSSILIS (BLOCH).
KALPANA D SHRENI, A K JAFRI
117 /
55
https://doi.org/10.56093/ft.v14i2.68285
PDF
ICE STORAGE CHARACTERISTICS OF PERCH WITH SPECIAL REFERENCE TO ITS SUITABILITY FOR CANNING.
K K SOLANKI, A G RADHAKRISHNAN, JOSE JOSEPH, R VENKATARAMAN
109 /
46
https://doi.org/10.56093/ft.v14i2.68284
PDF
FURTHER STUDIES ON CHANGES IN PROTEIN FRACTION OF FISH MUSCLE DURING STORAGE IN ICE.
K DEVADASAN, M RAJENDRANATHAN NAIR
109 /
74
https://doi.org/10.56093/ft.v14i2.68283
PDF
A BIOCHEMICAL TEST FOR THE DISTINCTION OF FRESH FISH FROM FROZEN AND THAWED FISH
SUDHIR K CHHATBAR, N K VELANKAR
135 /
67
https://doi.org/10.56093/ft.v14i2.68303
PDF
CHEMICAL CHANGES IN SKIN MUCIN AS AN INDEX OF EARLY STAGES OF SPOILAGE IN FISH.
S. V SURYANARAYANA RAO, S J LEE
134 /
50
https://doi.org/10.56093/ft.v14i2.68302
PDF
DOUBLE -RIG SHRIMP TRAWLING ,ITS RIGGING ,COMPARATIVE EFFICIENCY AND ECONOMICS.
P A PANICKER, T M SIVAN, S V.S RAMARAO, T P GEORGE
157 /
64
https://doi.org/10.56093/ft.v14i2.68288
PDF
TWIN TRAWLING FOR SHRIMP WITH DUMMY DOOR
S V.R RAMARAO, P GEORGE MATHAI, P A PANICKER
165 /
126
https://doi.org/10.56093/ft.v14i2.68301
PDF
A PILOT SCALE SET UP FOR THE MANUFACTURE OF FISH HYDROLYSATE
P K CHAKRABORTY, P MADHAVAN
138 /
66
https://doi.org/10.56093/ft.v14i2.68298
PDF
DISTRIBUTION OF PANTOTHENIC ACID IN FISH.
SUDHIR K CHHATBAR, N K VELANKAR
91 /
64
https://doi.org/10.56093/ft.v14i2.68304
PDF
STUDIES ON MOLLUSCA OF SAURASHTRA COASR-III COMPOSITION
R T SARVAIYA
140 /
58
https://doi.org/10.56093/ft.v14i2.68299
PDF
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SJR/Scopus CiteScore
Print ISSN:
0015-3001
Online ISSN:
2582-2632
NAAS Rating (2026):
6.2
WoS Impact Factor (June 2026):
0.3
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