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Vol. 14 No. 2 (1977): Fishery Technology
Vol. 14 No. 2 (1977): Fishery Technology
Published:
2017-03-01
Articles
DISTRIBUTION OF PHOSPHORYLASE IN SOME FISH AND SHELL FISH.
M K MUKUNDAN, P D ANTONY
138 /
59
https://doi.org/10.56093/ft.v14i2.68286
PDF
NUCLEOTIDE DEGRADATION AND PRODUCTION OF HYPOXANTHINE IN SOME INDIAN MARINE AND FRESH WATER FISHES.
S RAMNATH, N K VELANKAR
134 /
85
https://doi.org/10.56093/ft.v14i2.68300
PDF
CHEMICAL CONTROL OF PSYCHROPHILIC BACTERIAL SPOILAGE OF FISH I.ISOLATION AND IDENTIFICATION OF PSYCHROPHILIC BACTERIA FROM MARINE FISH.
C P ANAND, T M RUDRA SETTY
149 /
66
https://doi.org/10.56093/ft.v14i2.68281
PDF
DEVELOPMENT OF PARTIALLY HYDROLYSED AND DEODOURISED FISH FLOUR.
T. M RUDRA SETTY, N S SUDHAKARA, A S NAGARAJ, H P CHETTY
220 /
87
https://doi.org/10.56093/ft.v14i2.68306
PDF
INVESTIGATION ON LONG DISTANCE TRANSPORTATION OF FISH I. TRANSPORTATION OF FROZEN FISH FROM COCHIN TO CULCUTTA
T K GOVINDAN, SIBSANKAR GUPTA, P. CHATTOPADHYAY CHATTOPADHYAY
155 /
158
https://doi.org/10.56093/ft.v14i2.68305
PDF
SEASONAL VARIATIONS IN THE TOTAL CHOLESTROL CONTENT OF THE LIVER OF CAT FISH. HETEROPHUESTES FOSSILIS (BLOCH).
KALPANA D SHRENI, A K JAFRI
133 /
71
https://doi.org/10.56093/ft.v14i2.68285
PDF
ICE STORAGE CHARACTERISTICS OF PERCH WITH SPECIAL REFERENCE TO ITS SUITABILITY FOR CANNING.
K K SOLANKI, A G RADHAKRISHNAN, JOSE JOSEPH, R VENKATARAMAN
126 /
64
https://doi.org/10.56093/ft.v14i2.68284
PDF
FURTHER STUDIES ON CHANGES IN PROTEIN FRACTION OF FISH MUSCLE DURING STORAGE IN ICE.
K DEVADASAN, M RAJENDRANATHAN NAIR
124 /
83
https://doi.org/10.56093/ft.v14i2.68283
PDF
A BIOCHEMICAL TEST FOR THE DISTINCTION OF FRESH FISH FROM FROZEN AND THAWED FISH
SUDHIR K CHHATBAR, N K VELANKAR
154 /
84
https://doi.org/10.56093/ft.v14i2.68303
PDF
CHEMICAL CHANGES IN SKIN MUCIN AS AN INDEX OF EARLY STAGES OF SPOILAGE IN FISH.
S. V SURYANARAYANA RAO, S J LEE
151 /
61
https://doi.org/10.56093/ft.v14i2.68302
PDF
DOUBLE -RIG SHRIMP TRAWLING ,ITS RIGGING ,COMPARATIVE EFFICIENCY AND ECONOMICS.
P A PANICKER, T M SIVAN, S V.S RAMARAO, T P GEORGE
180 /
86
https://doi.org/10.56093/ft.v14i2.68288
PDF
TWIN TRAWLING FOR SHRIMP WITH DUMMY DOOR
S V.R RAMARAO, P GEORGE MATHAI, P A PANICKER
182 /
172
https://doi.org/10.56093/ft.v14i2.68301
PDF
A PILOT SCALE SET UP FOR THE MANUFACTURE OF FISH HYDROLYSATE
P K CHAKRABORTY, P MADHAVAN
161 /
93
https://doi.org/10.56093/ft.v14i2.68298
PDF
DISTRIBUTION OF PANTOTHENIC ACID IN FISH.
SUDHIR K CHHATBAR, N K VELANKAR
111 /
79
https://doi.org/10.56093/ft.v14i2.68304
PDF
STUDIES ON MOLLUSCA OF SAURASHTRA COASR-III COMPOSITION
R T SARVAIYA
158 /
76
https://doi.org/10.56093/ft.v14i2.68299
PDF
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SJR/Scopus CiteScore
Print ISSN:
0015-3001
Online ISSN:
2582-2632
NAAS Rating (2026):
6.2
WoS Impact Factor (June 2026):
0.3
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