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Vol. 49 No. 2 (2012)
Vol. 49 No. 2 (2012)
Published:
2012-07-25
Review Article
Waste Minimisation in Fishing Operations
Boopendranath M.R.
409 /
177
https://doi.org/10.56093/ft.v49i2.22279
PDF
Articles
Modulation in Nutritional Quality of Microalgae, Chaetoceros calcitrans in Different Culture Media
Lincymol K.P., Gijo Ittoop, Lakshmi Devi P., Aneykutty Joseph
497 /
153
https://doi.org/10.56093/ft.v49i2.22282
PDF
Sediment Quality of Extensive and Modified Extensive Shrimp Culture Systems in Southwest Coast of Kerala
Lekshmy S., Radhakrishnan S., Tresa Radhakrishnan
218 /
128
https://doi.org/10.56093/ft.v49i2.22283
PDF
Bycatch Characterization of Shrimp Trawl Landings off Southwest Coast of India
Gibinkumar T.R., Sabu S., Pravin P., Boopendranath M.R.
385 /
190
https://doi.org/10.56093/ft.v49i2.22284
PDF
Energy Analysis of the Ring Seine Operations, off Cochin, Kerala
Boopendranath M.R., Shahul Hameed M.
314 /
133
https://doi.org/10.56093/ft.v49i2.22285
PDF
Changes in Muscle Protein during Fat Oxidation in Indian Mackerel Rastrelliger kanagurta (Cuvier, 1817) and Threadfin Bream Nemipterus japonicus (Bloch, 1791) under Accelerated Conditions
Lakshmisha I.P., Sankar T.V., Anandan R., Geethalakshmi V., Joseph J.
223 /
128
https://doi.org/10.56093/ft.v49i2.22287
PDF
Effect of Cryoprotectants on the Functional Properties of Proteins from Tilapia (Oreochromis mossambicus) during Frozen Storage
Narasimha Murthy L., Satyen Kumar Panda, Rajanna K.B.
199 /
136
https://doi.org/10.56093/ft.v49i2.22290
PDF
Effect of Rhizophora Root Extracts on Wound Healing and Yeast-Induced Pyrexia in Rats
Mathen Mathew, Martin Xavier K.A., Suseela Mathew, Asha K.K., Anandan R., Ashok Kumar K.
259 /
127
https://doi.org/10.56093/ft.v49i2.22293
PDF
Quality Aspects of Dried Fish Marketed in the North Eastern States of India
Vijayan P.K., Surendran P.K.
530 /
224
https://doi.org/10.56093/ft.v49i2.22377
PDF
Yield Indices for Meat in Pre-processing of Nemipterus japonicus (Bloch, 1791)
Pawar H.B., Shirdhankar M.M., Barve S.K., Patange S.B.
187 /
190
https://doi.org/10.56093/ft.v49i2.22379
PDF
Post-Fermentation Preservation of Shidal- a Fermented Fish Product of North-East India
Mahanta P., Muzaddadi A.U.
362 /
130
https://doi.org/10.56093/ft.v49i2.22380
PDF
Growth and Instability in Indian Frozen Scampi Export
Jeyanthi P., Nikita Gopal
385 /
209
https://doi.org/10.56093/ft.v49i2.22381
PDF
Consumers’ Preferences for Different Fish Groups in Tripura, India
Biswajit Debnath, Biradar R.S., Pandey S.K., Ananthan P.S., Apu Das, Patil P.R.
269 /
169
https://doi.org/10.56093/ft.v49i2.22382
PDF
Fisher Friend Mobile Application – An Innovative and Promising ICT Tool in Fisheries e-Extension
Vimala D.D., Ravisankar T.
688 /
315
https://doi.org/10.56093/ft.v49i2.22383
PDF
Social Status of Hook and Line Fishermen in Visakhapatnam
Sheela Immanuel, Syda Rao G.
339 /
148
https://doi.org/10.56093/ft.v49i2.22384
PDF
Research Note
Prevalent Diseases among Freshwater Ornamental Fishes in Nagaon District, Assam
Binod Kalita, Krishna Kanta Tamuli, Sangipran Baishya, Omeo Kumar Dutta
140 /
131
https://doi.org/10.56093/ft.v49i2.22385
PDF
Length--Weight Relationship and Condition Factor of Botia dario (Hamilton) from Gumti River of Tripura, India
Choudhury T.G., Das A., Battacharjee P., Debnath B.
150 /
117
https://doi.org/10.56093/ft.v49i2.22389
PDF
Length-Weight Relationship of Channa punctata (Bloch, 1793) and Channa striata (Bloch, 1793) in Ukkadam Lake, Coimbatore, Tamil Nadu, India
Senguttuvan M., Sivakumar A.A.
173 /
130
https://doi.org/10.56093/ft.v49i2.22390
PDF
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SJR/Scopus CiteScore
Print ISSN:
0015-3001
Online ISSN:
2582-2632
NAAS Rating (2026):
6.2
WoS Impact Factor (June 2026):
0.3
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