Vol. 34 No. 1 (1997)

Published: 2012-10-11

Articles

Use of Phaseolus trilobatus as Protein Source in the Diet of Labeo rohita Fingerlings

Chamundeswari Devi, Shantha Vijayaraghavan

197 / 96
https://doi.org/10.56093/ft.v34i1.23154
- PDF
Fungi in Salted and Dried Fish of Kakinada Coast

Chakrabarti R., Varma P.R.G.

167 / 109
https://doi.org/10.56093/ft.v34i1.23155
- PDF
Citric Acid as a Feed stimulant

Balamurali R.S., Aravindan C.M.

186 / 161
https://doi.org/10.56093/ft.v34i1.23156
- PDF
On the Intensity of Exploitation of Berried Females of Macrobrachium rosenbergii (de Man) in the Vembanad Lake

Harikrishnan M., Madhusoodana Kurup B.

249 / 103
https://doi.org/10.56093/ft.v34i1.23158
- PDF
Diet of Parapenaeopsis stylifera (H. Milne Edwards) from Mangalore Region

Anantha C.S., Shanbhogue S.L., Bhaskar N., Reddy G.V.S., Raju C.V.

221 / 106
https://doi.org/10.56093/ft.v34i1.23504
- PDF
Corrosion of Biofouled Ferrous Metals in Tropical Waters

Ravindran K., Gopalakrisha pillai A.G

136 / 95
https://doi.org/10.56093/ft.v34i1.23508
- PDF
Occurrence and Distribution of Lactic Acid Bacteria in Fish and Fishery Environments

Seema Nair P., Surendran P.K., Gopakumar K.

156 / 106
https://doi.org/10.56093/ft.v34i1.23509
- PDF
Properties and Performance of Fishing Hooks

Varghese M.D., George V.C., Gopalakrishna Pillai A.G., Radhalakshmi K.

176 / 137
https://doi.org/10.56093/ft.v34i1.23510
- PDF

Research Note

Pickled Product from a Gastropod, Babylonia spirata

Jamila patterson, Ayyakkannu K.

137 / 98
https://doi.org/10.56093/ft.v34i1.23511
- PDF