Effect of ethylene absorbents on compression injury and quality of Santa Rosa Japanese plum (Prunus salicina) during transportation

SWATI SHARMA; R R SHARMA; R K PAL

doi:10.56093/ijas.v83i2.27999

Effect of ethylene absorbents on compression injury and quality of Santa Rosa Japanese plum (Prunus salicina) during transportation

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Authors

SWATI SHARMA
R R SHARMA
R K PAL

https://doi.org/10.56093/ijas.v83i2.27999

Keywords:

Compression injury, Ethylene absorbents, Quality parameters, Transportation

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Author Biographies

SWATI SHARMA

Ph D student, Indian Agricultural Research Institute, New Delhi 110 012
R R SHARMA

Senior Scientist, Indian Agricultural Research Institute, New Delhi 110 012
R K PAL

Head, Division of Post Harvest Technology,Â Indian Agricultural Research Institute, New Delhi 110 012

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Submitted

2013-03-08

Published

2013-03-08

Issue

Vol. 83 No. 2 (2013)

Section

Short-Communication

License

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

The copyright of the articles published in The Indian Journal of Agricultural Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

SHARMA, S., SHARMA, R. R., & PAL, R. K. (2013). Effect of ethylene absorbents on compression injury and quality of Santa Rosa Japanese plum (Prunus salicina) during transportation. The Indian Journal of Agricultural Sciences, 83(2). https://doi.org/10.56093/ijas.v83i2.27999