Assessment of seed quality and oil content in different branches of Indian mustard (Brassica juncea) cultivars at different storage intervals
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Keywords:
Branches, Hydration index, Indian mustard, Oil content, Seed coat proportion, Seed quality, StorageDownloads
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How to Cite
YADAV, S. K., YADAVA, D. K., VASUDEV, S., YADAV, S., KUMAR, P. R., & NIGAM, R. (2013). Assessment of seed quality and oil content in different branches of Indian mustard (Brassica juncea) cultivars at different storage intervals. The Indian Journal of Agricultural Sciences, 83(2). https://epubs.icar.org.in/index.php/IJAgS/article/view/28000