Assessment of seed quality and oil content in different branches of Indian mustard (Brassica juncea) cultivars at different storage intervals

SHIV K YADAV; D K YADAVA; S VASUDEV; S YADAV; P R KUMAR; R NIGAM

doi:10.56093/ijas.v83i2.28000

Assessment of seed quality and oil content in different branches of Indian mustard (Brassica juncea) cultivars at different storage intervals

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Authors

SHIV K YADAV
D K YADAVA
S VASUDEV
S YADAV
P R KUMAR
R NIGAM

https://doi.org/10.56093/ijas.v83i2.28000

Keywords:

Branches, Hydration index, Indian mustard, Oil content, Seed coat proportion, Seed quality, Storage

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Author Biographies

SHIV K YADAV

Senior Scientist, Division of Seed Science and Technology
, Indian Agricultural Research Institute, New Delhi 110012
D K YADAVA

Senior Scientist, Indian Agricultural Research Institute, New Delhi 110012
S VASUDEV

Principal Scientist, Division of Genetics, Indian Agricultural Research Institute, New Delhi 110012
S YADAV

Senior Scientist, Germplasm
Evaluation Division, NBPGR, New Delhi, Indian Agricultural Research Institute, New Delhi 110012
P R KUMAR

Senior Scientist, IARI, Regional Station - Pusa, Samastipur, Bihar, Indian Agricultural Research Institute, New Delhi 110012
R NIGAM

Technical Officer, Division of Seed Science and Technology,Indian Agricultural Research Institute, New Delhi 110012

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Submitted

2013-03-08

Published

2013-03-08

Issue

Vol. 83 No. 2 (2013)

Section

Short-Communication

License

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The copyright of the articles published in The Indian Journal of Agricultural Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

YADAV, S. K., YADAVA, D. K., VASUDEV, S., YADAV, S., KUMAR, P. R., & NIGAM, R. (2013). Assessment of seed quality and oil content in different branches of Indian mustard (Brassica juncea) cultivars at different storage intervals. The Indian Journal of Agricultural Sciences, 83(2). https://doi.org/10.56093/ijas.v83i2.28000