Effect of biomethanated distillery spentwash on physiological and biochemical aspects of maize (Zea mays)


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Authors

  • P LATHA
  • P THANGAVEL
  • K VELAYUTHAM
  • R SIVAKUMAR
  • K ARULMOZHISELVAN

https://doi.org/10.56093/ijas.v83i10.33676

Keywords:

Biomethanated distillery spentwash, Chlorophyll Stability Index, Maize, Nitrate reductase, Soluble protein

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Author Biographies

  • P LATHA
    Research Associate, Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu 641 003

  • P THANGAVEL
    Professor, Department of Environmental Sciences;Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu 641 003



  • K VELAYUTHAM
    Professor , Department of Forage Crops; Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu 641 003

  • R SIVAKUMAR
    Assistant Professor, Department of Crop Physiology; Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu 641 003

  • K ARULMOZHISELVAN
    Professor, Department of Soil Science & Agricultural Chemistry, Tamil Nadu Agricultural University, Coimbatore, Tamil Nadu 641 003

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Submitted

2013-10-04

Published

2026-03-23

Issue

Section

Short-Communication

How to Cite

LATHA, P., THANGAVEL, P., VELAYUTHAM, K., SIVAKUMAR, R., & ARULMOZHISELVAN, K. (2026). Effect of biomethanated distillery spentwash on physiological and biochemical aspects of maize (Zea mays). The Indian Journal of Agricultural Sciences, 83(10). https://doi.org/10.56093/ijas.v83i10.33676
Citation