Effect of copper levels on growth, grain yield and copper uptake different varieties of soybean (Glycine max)*


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Authors

  • K C BARIK
  • A S CHANDEL

Keywords:

copper nutrition, Glycine max, leaf area, grain yield, copper uptake, copper harvest index, copper efficiency ratio and physiological efficiency index of copper

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Author Biographies

  • K C BARIK
    Assistant Professor. Department of Agronomy, Orissa University of Agriculture and Technology, Bhubaneswar 751 003

  • A S CHANDEL
    Professor of Agronomy, Govind Ballabh Pant University of Agriculture and Technology, Uttar Pradesh, Pantnagar 263 145

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Issue

Vol. 71 No. 2 (2001)

Section

Short-Communication

License

The copyright of the articles published in The Indian Journal of Agricultural Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

BARIK, K. C., & CHANDEL, A. S. (2014). Effect of copper levels on growth, grain yield and copper uptake different varieties of soybean (Glycine max)*. The Indian Journal of Agricultural Sciences, 71(2). https://epubs.icar.org.in/index.php/IJAgS/article/view/39556