Vol. 60 No. 1 (2025): Indian Journal of Poultry Science April 2025

Articles

• Genetic parameters and variance components for juvenile growth parameters in Dahlem Red chicken using REML -Animal model Genetic parameters in Dahlem Red chicken

  Pragnya CH, Sreenivas D, Sakaram D, Harikrishna CH, Ullengala Rajkumar (Author)

  1-5

  262

   https://doi.org/10.56093/ijps.v60i1.01

• Principal component analysis of morphological traits in Kadaknath chicken under intensive system in Himachal Pradesh Analysis of morphological traits in Kadaknath chicken

  Krishanender Dinesh, V Sankhyan, D Thakur, R Kumar, S Katoch (Author)

  7-12

  186

   https://doi.org/10.56093/ijps.v60i1.02

• Effect of Lanthanum citrate supplementation on growth performance of broilers Effect of Lanthanum citrate on broilers

  Priti V. Mijgar, Mayura A. Gole, Deepashreee N. Desai , Ajit S. Ranade, Prashant D. Gadhave, Rajesh R. Pharande, Sumit S. Gaikwad (Author)

  13-17

  188

   https://doi.org/10.56093/ijps.v60i1.03

• Effect of replacement of shell grit with stone grit on egg quality characteristics in Namakkal Gold Quail Effect of stone grit on egg quality of Japanese quails

  PREMKUMAR K, D. KANNAN, P. VASANTHAKUMAR, K. RAJENDRAN, S. RAMAKRISHNAN, V. KANNAN (Author)

  19-28

  188

   https://doi.org/10.56093/ijps.v60i1.04

• Effect of rice distiller’s dried grains with soluble in diet on production performance and economics of eggs production in layers Rice distiller’s dried grains with soluble in layers

  A. C. Adkine, K. K. Khose, M. G. Nikam, G. R. Gangane, V. K. Munde, R. N. Waghmare, P. M. Kekan (Author)

  29-36

  210

   https://doi.org/10.56093/ijps.v60i1.05

• Effect of dietary rice husk as insoluble fiber on the production performance and egg quality in layers Effect of dietary rice husk as insoluble fiber in layers

  Jayshree Gawande, M. R. Wade, S. J. Manwar, S. V. Kuralkar, P. M. Kapale, B. P. Kamdi (Author)

  37-43

  206

   https://doi.org/10.56093/ijps.v60i1.06

• Effect of ghee residue supplementation on the performance of broiler chicken Supplementation of ghee residue on chicken

  N. V. Nemade, M. R.Wade, B. S. Barmase, Urwashi Verma, S. J. Manwar (Author)

  45-50

  144

   https://doi.org/10.56093/ijps.v60i1.07

• Influence of Guanidinoacetic acid (GAA) supplementation with low-energy diet on meat quality and carcass characteristics of broilers Effect of Guanidinoacetic Acid (GAA) on meat quality of broiler

  Parimal K. Parsawar, Darshana B. Bhaisare, Mukund M. Kadam, Shital V. Chopde, Megha P. Kaore, Archana M. Kadam, Balram Chouhan (Author)

  51-56

  131

   https://doi.org/10.56093/ijps.v60i1.08

• Phytogenic feed additives mitigate summer stress and improve performance, intestinal health, and antioxidant status in broiler chicken Phytogenic feed additives during summer stress in broilers

  Mounika T., Hanumanth Rao M., Srilatha T., Prakash B., Srinivas Gurram, Mounika Mendu, Ratna Supriya, Sumit Joshi, Shreya Gupta (Author)

  57-63

  297

   https://doi.org/10.56093/ijps.v60i1.09

• Microclimate modification in broiler chicken during hot-dry summer: effect on growth performance, carcass traits and cost economics Microclimate modification in broiler chicken

  P.S. BAGHEL, U.S. NARWARIA, A.K. MISHRA, S. TIWARI, A. SINGH, M.K. AHIRWAR, M.R. VERMA, K.K. VERMA (Author)

  65-73

  155

   https://doi.org/10.56093/ijps.v60i1.10

• Development and quality evaluation of extruded chicken meat puffs Extruded chicken meat puffs

  RAJ KAMAL , O. P. MALAV , NITIN MEHTA, R. V. WAGH (Author)

  75-80

  171

   https://doi.org/10.56093/ijps.v60i1.11

• Application of edible film and coating incorporated with Syzygium aromaticum essential oil for quality enhancement of chicken patties Application of edible film and coating on quality of chicken patties

  ARKITA DATTA, V. H. SHUKLA, R. J. ZENDE, V. M. VAIDYA, S. D. INGOLE, S. S. SOLE (Author)

  81-87

  102

   https://doi.org/10.56093/ijps.v60i1.12

• Evaluation of raw meat quality, textural and storage stability characteristics of northern hill chicken of India “Uttara” in comparison with Kadaknath Meat quality of Uttara chicken

  BEDIKA BORA , ANITA ARYA, BRIJMOHAN SINGH RAWAT , SANJAY KUMAR BHARTI, SHIVE KUMAR, SUMIT GANGWAR (Author)

  89-96

  196

   https://doi.org/10.56093/ijps.v60i1.13

• Duck farmer’s perception, constraints and expectation from research organization on duck rearing practices Farmer’s perception on duck farming

  M. K. PADHI, S. C. GIRI , S. K. SAHOO (Author)

  97-101

  232

   https://doi.org/10.56093/ijps.v60i1.14

• Cestodiasis in nomadic ducks: A study from the Cauvery delta, Tamil Nadu Cestodiasis in nomadic ducks

  E. TAMILENIYAN, A. LATCHUMIKANTHAN, K. THILAGAVATHI , R. VELUSAMY (Author)

  103-107

  126

   https://doi.org/10.56093/ijps.v60i1.15