Vol. 70 No. 3 (2020)

Articles

• Emerging COVID-19 infection An updated appraisal

  Yashpal Singh Malik, Mohd Ikram Ansari, Shubhankar Sircar, Ruchi Tiwari, Jyoti Mishri, Kuldeep Dhama

  137 / 77

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• Kharif tomato cultivation for doubling farmers’ income in plateau ecosystems

  Sujit K Nath, C Mishra, S Swastika

  133 / 414

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• Farmer FIRST approach for improving livelihood of pumpkin growers in Odisha

  Pradyumna Tripathy, Basudev Behera, Debasish Malik, Stuti Debapriya Behera

  171 / 234

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• Successful approach for integrated farming system

  D H Ranade, D V Bhagat, O P Girothia, M L Jadav

  159 / 105

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• Paradigm shift in soil fertility ratings for sustainable crop production and environmental quality

  S Rajendiran, M L Dotaniya, M Vassanda Coumar

  140 / 188

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• Smart technologies for increasing crop water productivity

  Suryakanta Kashyap, Bisworanjita Biswal, Hardev Ram, Rakesh Kumar

  170 / 135

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• Development of soil health card (SHC) using GIS technique

  R P Sharma, S K Singh, P Chandran, S Chattaraj

  169 / 94

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• Low cost polytanks for higher water productivity in hills

  Utkarsh KUMARI, Jitendra Kumar, Sher Singh, Manoj Parihar

  126 / 86

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• Smart fertilizers for efficient nutrient management

  Bisworanjita Biswal, Suryakanta Kashyap, Hardev Ram, Rakesh Kumar

  256 / 177

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• Integrated farming system for more produce and higher gains

  R K Singh, Uttam Kumar Tripathi

  167 / 102

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