Vol. 73 No. 9 (2023)

Articles

• Seaweed cultivation: Untapped potential of India

  P Bagavan Reddy, P Manoj Kumar Goud, A Das

  03-06

  797 / 3274

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• Comparing the pros and perks of hydroponic farming versus traditional agriculture

  Bipin Kumar Sati, Vaishali Sharma, Durgesh Pant

  07-10

  1770 / 904

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• Direct seeded rice: Prospects, constraints and future research work

  Suraj Mishra, Anand Kumar Chaubey, Jagannath Pathak

  11-14

  982 / 4315

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• French bean intercropping with autumn sugarcane: A step towards higher resource use efficiency and profitability

  Navnit Kumar, Lalita Rana, Anil Kumar, Sidh Nath Singh, A K Singh

  15-17

  254 / 121

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• DBW 316 (Karan Prema): A new high yielding biofortified wheat variety

  Hanif Khan, Om Parkash, C N Mishra, Gyanendra Singh

  18-20

  2170 / 578

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• Moringa: A bioactive elixir for nutrition, ecology and prosperity

  Shivam Kumar Rai, Abhishek Kumar Pal, Juhi Pandey, Abhinav Dayal

  21-24

  485 / 628

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• Unveiling the global vegetable crisis amidst accelerated climate change

  Abhishek, Aditya, Neeraj, C P Mehla, J N Bhatia

  25-28

  251 / 206

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• Automation in drip irrigation for increasing the water productivity of cereals in India

  Sandeep Kumar, Rishbh Kumar Didawat, Praveen Kumar

  29-32

  288 / 1276

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• Enhancing profits for Himachal Pradesh growers: Exploring kiwifruit production technologies

  Neha Dhiman, Jaya Chaudhary, Rajeev Raina

  33-36

  485 / 455

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• Farmer’s fertilizer practices in wheat: A case study for high yield in north western plain zone

  S C Tripathi, Nitesh Kumar, Shiv Ram Samota

  37-39

  1072 / 4126

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• Integrated farming system for improving sustainability in agriculture

  Smriti Singh, Kailash Chand Kumawat

  40-43

  455 / 2252

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