Vol. 73 No. 9 (2023)

Articles

• Seaweed cultivation: Untapped potential of India

  P Bagavan Reddy, P Manoj Kumar Goud, A Das

  03-06

  588 / 3257

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• Comparing the pros and perks of hydroponic farming versus traditional agriculture

  Bipin Kumar Sati, Vaishali Sharma, Durgesh Pant

  07-10

  1335 / 875

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• Direct seeded rice: Prospects, constraints and future research work

  Suraj Mishra, Anand Kumar Chaubey, Jagannath Pathak

  11-14

  639 / 4300

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• French bean intercropping with autumn sugarcane: A step towards higher resource use efficiency and profitability

  Navnit Kumar, Lalita Rana, Anil Kumar, Sidh Nath Singh, A K Singh

  15-17

  119 / 110

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• DBW 316 (Karan Prema): A new high yielding biofortified wheat variety

  Hanif Khan, Om Parkash, C N Mishra, Gyanendra Singh

  18-20

  1501 / 559

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• Moringa: A bioactive elixir for nutrition, ecology and prosperity

  Shivam Kumar Rai, Abhishek Kumar Pal, Juhi Pandey, Abhinav Dayal

  21-24

  364 / 617

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• Unveiling the global vegetable crisis amidst accelerated climate change

  Abhishek, Aditya, Neeraj, C P Mehla, J N Bhatia

  25-28

  114 / 192

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• Automation in drip irrigation for increasing the water productivity of cereals in India

  Sandeep Kumar, Rishbh Kumar Didawat, Praveen Kumar

  29-32

  159 / 1264

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• Enhancing profits for Himachal Pradesh growers: Exploring kiwifruit production technologies

  Neha Dhiman, Jaya Chaudhary, Rajeev Raina

  33-36

  161 / 437

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• Farmer’s fertilizer practices in wheat: A case study for high yield in north western plain zone

  S C Tripathi, Nitesh Kumar, Shiv Ram Samota

  37-39

  605 / 4082

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• Integrated farming system for improving sustainability in agriculture

  Smriti Singh, Kailash Chand Kumawat

  40-43

  326 / 2238

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