Terrace gardening for healthy living
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Abstract
With the help of Dr P K Singh, Ms Tara Safir has been growing vegetables, as well as herbs in pots and grow-bags. Herbs like tulsi, sweet basil, coriander, methi, mint, curry leaf, lemon balm, giloi, green chilli, elaichi, peeplie are grown throughout the year while vegetable, spinach, water spinach, tomatoes, cherry tomatoes, broccoli, kale, Pakchoi, amaramth (purple and green), bitter gourd, sponge gourd, red cabbage, green cabbage, capsicum, okra, brinjal (white, green and purple), beans, salads like romaine ettuce, rocket leaves, aragula, poi ka saag, beet roots are successfully grown in their season using soil and soil less medium with little modifications. Ms Safir enjoy sharing these freshly harvested vegetables of rooftop with her neighbours, family and friends. People feel motivated and this year her neighbours are also planning to have their own nutritional garden.Downloads
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Submitted
2019-03-15
Published
2019-06-07
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Section
Articles
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Complete copyright vests with the Indian Council of Agricultural Research, who will have the right to enter into an agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in it, and neither author nor his/her legal heirs will have any claims on royalty.
How to Cite
Singh, P. K. (2019). Terrace gardening for healthy living. Indian Horticulture, 64(1). https://epubs.icar.org.in/index.php/IndHort/article/view/87805