Blooming vegetable industry in India
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Abstract
Vegetables are an important component of agriculture and human diet. Improving infrastructural facilities and having critical policy changes have become important to attract investments to this sector. Vegetable industry has huge potential to create direct and indirect employment opportunities and foreign exchange. Creating awareness among farmers regarding quality production of vegetables and encouraging peri-urban farming, kitchen gardening, organic farming, contract farming, off-season and protected cultivation and precision farming in vegetables have become necessary. Publicprivate partnership, farmers’ cooperatives, small-scale agri-business enterprises for processing of vegetables should be encouraged.Downloads
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Submitted
2019-06-07
Published
2019-06-07
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Articles
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Complete copyright vests with the Indian Council of Agricultural Research, who will have the right to enter into an agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in it, and neither author nor his/her legal heirs will have any claims on royalty.
How to Cite
Naik, P. S., Swami, V., & Koley, T. (2019). Blooming vegetable industry in India. Indian Horticulture, 58(5). https://epubs.icar.org.in/index.php/IndHort/article/view/90538