Vol. 65 No. 3 (2020)

Articles

• Status of indigenous and minor vegetables Research – Way forward

  A K Singh, T Janakiram, Jagdish Singh

  274 / 750

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• Management of indigenous vegetable genetic resources

  K K Gangopadhyay, Vinod Sharma, Pragya Pragya, Kuldeep Singh

  351 / 545

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• A glimpse of indigenous and minor vegetables of India

  Hari Har Ram, Sunita Kushwaha, Rakesh Kumar Dubey

  625 / 517

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• Indigenous aquatic and minor vegetables

  Rakesh Kumar Dubey, Vikas Singh, Jyoti Devi, P M Singh, Jagdish Singh

  431 / 531

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• Indigenous and minor vegetables of Western Ghats

  Joseph John K, M Latha, K Pradheep, A Suma

  710 / 3307

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• Arid zone is a treasure trove of indigenous and minor vegetables

  P L Saroj, B. R. Choudhary

  359 / 528

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• Indigenous and minor leafy vegetables

  Pragya Pragya, K K Gangopadhyay, J K Ranjan, B K Singh

  446 / 3216

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• Status, diversity and potential of indigenous and minor Alliums spp.

  Santosh Kumar, Jotish Nongthombama, R. K. Dubey, K. P. Chaudharya, N. Leindah Devia, Joshi Kumar Khangembama

  336 / 387

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• Status, diversity and potential of semi arid indigenous and minor vegetables of western India

  Lalu Prasad Yadav, Gangadhara K., D. S. Mishra, Sanjay Singh, P. L. Saroj

  246 / 411

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• Status, diversity and potential of indigenous and minor perennial vegetables

  A K Sharma, Sudheer Kumar Annepu

  273 / 1036

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• Uttarakhand Himalayas harbour rich diversity of indigenous and minor vegetables

  A C Mishra, Lalit Bhatt, R. K. Dubey

  350 / 1220

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• Diversity and potential of indigenous and minor vegetables of Himachal Pradesh

  Akhilesh Sharma, Shweta Sharma

  262 / 329

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• Status, diversity and potential of indigenous tropical tuber vegetables

  V B S Chauhan, Kalidas Pati, V V Bansode, M Nedunchezhiyan

  268 / 1026

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• Advances in processing and post-harvest management of indigenous vegetables

  Sudhir Singh, Swati Sharma

  302 / 374

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• Diversity and conservation of indigenous and minor vegetables

  D R Bhardwaj, K. K. Gautam, R. K. Dubey, T. Chaubey, S. Pandey, Ashok K Singh

  266 / 289

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• Indigenous and minor vegetables of Manipur

  T M Chanu, A K Phurailatpam, Barun Singh, S R Singh

  384 / 2434

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• Status, diversity and potential of indigenous and minor vegetables of North-Western Himalayan region

  Sanjeev Kumar, R K Gupta, R K Samnotra, PUJA Rattan

  289 / 583

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• Status, diversity and potential of indigenous and minor cucurbitaceous vegetables

  Sudhakar Pandey, Tribhuvan Chaubey, R. K. Dubey, P. Karmakar, Keshav K. Gautam, Vikas Singh, D. R. Bhardwaj, P M Singh

  540 / 650

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• Ethnobotanical importance of brinjal in India

  Shailesh K Tiwari, Pallavi Mishra, Krishna Kumar Rai

  315 / 803

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• Status, potential and improvement of Indian bean

  Nagendra Rai, R. K. Dubey, Manish Singh, K. K. Rai

  1198 / 851

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• Indigenous and minor vegetables of North-East India

  Biswajit Das, B. K. Kandpal, H Lembisana Devi, Satyapriya Singh

  487 / 1400

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• New bathua cultivars: a weed to wealth

  R K Yadav, B. S. Tomar, B. K. Singh

  201 / 2109

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• Genetic improvement of curry leaf in India: Challenges and future prospects

  B R Raghu, T. S. Aghora, M. V. Dhananjaya

  332 / 1258

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• Geographical indications of vegetables in India

  Varun M Hiremath, H R Raghavendra, B K Tejukumar, T V Udaya

  585 / 3844

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