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Vol. 19 No. 2 (2010)
Vol. 19 No. 2 (2010)
Published:
2015-05-28
Articles
Effect of seasonal variation and supplementation on yield of oyster mushrooms cultivated on indigenous grasses in Botswana
M Jongman, E B Khonga, K B Khare, T Mubyana John
197 /
88
PDF
Identification of mushroom spawn contaminating bacterium using morphological, biochemical and molecular approaches
N Earanna, R S Sajeevan, K N Nataraja
148 /
41
PDF
Induced single spore germination in Ganoderma lucidum
Neeraj Srivastava, Jyoti Pandey, A Verma, Ram Prasad
172 /
68
PDF
Cultural and biochemical variability amongst indigenous Ganoderma lucidum isolates from Uttarakhand
K K Mishra, R P Singh
155 /
33
PDF
Two interesting Lepiotoid mushrooms from North West India
N S Atri, Babita Kumari, M K Saini
146 /
44
PDF
Effect of supplementation, casing material and substrate preparation method on Calocybe indica production
Ajay Singh, V P Sharma, Satish Kumar, Anjum Varshney
169 /
54
PDF
Pleurotus sajor-caju: An alternative source for bioconversion of wastes
Poonam Dehariya, Anjuli Chaubey, Deepak Vyas
169 /
33
PDF
Economic analysis of oyster mushroom production in Kerala
Job Elsamma, D Geetha
266 /
109
PDF
Molecular characterization of bacterial isolates causing brown blotch of cultivated mushrooms
V P Sharma, Satish Kumar, Vanita Gautam
107 /
29
PDF
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