GLYCOALKALOIDS IN PEELS OF INDIAN POTATOES

Authors

  • Brajesh Singh
  • Pinky Raigond
  • Shivali Barwal
  • Ashiv Mehta
  • Shelly Chopra
  • Alka Joshi
  • Som Dutt

Keywords:

α-solanine, α-chaconine, glycoalkaloids, Potato

Abstract

 

 

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Author Biographies

Brajesh Singh

ICAR-Central Potato Research Institute, Shimla-171 001, H.P.

Pinky Raigond

ICAR-Central Potato Research Institute, Shimla-171 001, H.P.

Shivali Barwal

ICAR-Central Potato Research Institute, Shimla-171 001, H.P.

Ashiv Mehta

ICAR-Central Potato Research Station, Jalandhar, Punjab

Shelly Chopra

ICAR-Central Potato Research Institute, Shimla-171 001, H.P.

Alka Joshi

ICAR-Central Potato Research Institute, Shimla-171 001, H.P.

Som Dutt

ICAR-Central Potato Research Institute, Shimla-171 001, H.P.

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How to Cite

Singh, B., Raigond, P., Barwal, S., Mehta, A., Chopra, S., Joshi, A., & Dutt, S. (2016). GLYCOALKALOIDS IN PEELS OF INDIAN POTATOES. Potato Journal, 43(1). Retrieved from https://epubs.icar.org.in/index.php/PotatoJ/article/view/59709

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Short Note