GLYCOALKALOIDS IN PEELS OF INDIAN POTATOES
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Keywords:
α-solanine, α-chaconine, glycoalkaloids, PotatoAbstract
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The copyright of the articles published in Potato Journal is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.
How to Cite
Singh, B., Raigond, P., Barwal, S., Mehta, A., Chopra, S., Joshi, A., & Dutt, S. (2016). GLYCOALKALOIDS IN PEELS OF INDIAN POTATOES. Potato Journal, 43(1). https://epubs.icar.org.in/index.php/PotatoJ/article/view/59709