GLYCOALKALOIDS IN PEELS OF INDIAN POTATOES


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Authors

  • Brajesh Singh
  • Pinky Raigond
  • Shivali Barwal
  • Ashiv Mehta
  • Shelly Chopra
  • Alka Joshi
  • Som Dutt

Keywords:

α-solanine, α-chaconine, glycoalkaloids, Potato

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Author Biographies

  • Brajesh Singh
    ICAR-Central Potato Research Institute, Shimla-171 001, H.P.
  • Pinky Raigond
    ICAR-Central Potato Research Institute, Shimla-171 001, H.P.
  • Shivali Barwal
    ICAR-Central Potato Research Institute, Shimla-171 001, H.P.
  • Ashiv Mehta
    ICAR-Central Potato Research Station, Jalandhar, Punjab
  • Shelly Chopra
    ICAR-Central Potato Research Institute, Shimla-171 001, H.P.
  • Alka Joshi
    ICAR-Central Potato Research Institute, Shimla-171 001, H.P.
  • Som Dutt
    ICAR-Central Potato Research Institute, Shimla-171 001, H.P.

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How to Cite

Singh, B., Raigond, P., Barwal, S., Mehta, A., Chopra, S., Joshi, A., & Dutt, S. (2016). GLYCOALKALOIDS IN PEELS OF INDIAN POTATOES. Potato Journal, 43(1). https://epubs.icar.org.in/index.php/PotatoJ/article/view/59709