Unveiling Consumer Preferences for Fresh Potatoes: A Conjoint Analysis in Hooghly, West Bengal


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Authors

  • Saptaparna Karmakar Agricultural Extension, BCKV, Mohanpur, Nadia, WB- 741252
  • Prof. D. Basu Department of Agricultural Extension, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal – 741252, India
  • Dr. Amitava Ghosh College of FisheriesCentral Agricultural UniversityLembucherra, Tripura (W)- 799 210Website- http://cofcau.nic.in/
  • Martina Meinam Department of Fisheries Extension, Economics & Statistics, College of Fisheries, Central Agricultural University (Imphal), Tripura

Keywords:

Conjoint analysis, Consumer preferences, Market-led extension, Fresh potatoes

Abstract

Consumer preferences are pivotal in shaping agricultural practices and driving market demand. This study employs conjoint analysis to delve into consumer preferences for fresh potatoes in Hooghly, West Bengal, a region renowned as the potato hub. Focusing on attributes like price, texture, and size, the research uncovers key insights into what drives consumer choices in this vital agricultural market. The findings reveal that consumers favor potatoes priced below ₨10, prefer sandy texture, and opt for medium-sized potatoes. Texture emerges as the most influential attribute, followed by price and size. These insights have profound implications for market-led extension strategies and agricultural profitability optimization. This study not only addresses a critical research gap in India but also contributes valuable knowledge to enhance sustainable agriculture and consumer satisfaction.

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Author Biographies

  • Saptaparna Karmakar, Agricultural Extension, BCKV, Mohanpur, Nadia, WB- 741252

    PhD Scholar

  • Prof. D. Basu, Department of Agricultural Extension, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal – 741252, India

    Professor

  • Dr. Amitava Ghosh, College of FisheriesCentral Agricultural UniversityLembucherra, Tripura (W)- 799 210Website- http://cofcau.nic.in/

    Assistant Professor (Fisheries Extension)

    Department of Fisheries Extension, Economics & Statistics

    College of Fisheries, Central Agricultural University (Imphal)

  • Martina Meinam, Department of Fisheries Extension, Economics & Statistics, College of Fisheries, Central Agricultural University (Imphal), Tripura

    PhD Scholar

Submitted

2023-10-11

Published

2025-02-10

How to Cite

Karmakar, S., Basu, D., Ghosh, A., & Meinam, M. (2025). Unveiling Consumer Preferences for Fresh Potatoes: A Conjoint Analysis in Hooghly, West Bengal. Agricultural Economics Research Review, 37(1). https://epubs.icar.org.in/index.php/AERR/article/view/143530