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Vol. 12 No. 2 (1975): Fishery Technology
Vol. 12 No. 2 (1975): Fishery Technology
Published:
2017-02-15
Articles
A WIDER CHOISE OF COSTRUCTION MATERIALS FOR THE MORDERN FISHING BOATS.
R BALASUBRAMANYAN
126 /
613
https://doi.org/10.56093/ft.v12i2.67713
PDF
Studies on Colombo-Curing of Mackerel
K. K. Balachandran, V. Muraleedharan
145-150
93 /
111
https://doi.org/10.56093/ft.v12i2.173831
PDF
PROBLEMS ASSOCIATED WITH THE OVER PROTECTION OF FISHING TRAWLERS AGAINST SEA WATER CORROSION AND FOULING.
K RAVINDRAN, R BALASUBRAMANYAN
76 /
58
https://doi.org/10.56093/ft.v12i2.67660
PDF
EFFECT OF STARVATION ON THE BIOCHEMICAL COMPOSITION OF CLARIAS BATRACHUS(LINN.)
MISS YAGANA BANO
85 /
71
https://doi.org/10.56093/ft.v12i2.67664
PDF
STUDIES ON PRESERVATION OF FISH IN REFRIGERATED SEA-WATER
P A PERIGREEN, S AYYAPPAN PILLAI, P K SURENDRAN, T K GOVINDAN
121 /
98
https://doi.org/10.56093/ft.v12i2.67666
PDF
STUDIES ON PHENOLASE ENZYME IN PRAWNS II THE INHIBITORY ACTION ON THE ENZYME BY CERTAIN CHEMICAL AGENTS.
P D ANTONY, M R NAIR
101 /
81
https://doi.org/10.56093/ft.v12i2.67706
PDF
STORAGE STUDIES ON PRAWNS DRIED IN ROTARY DRUM DRYER.
K K BALACHANDRAN
119 /
117
https://doi.org/10.56093/ft.v12i2.67656
PDF
Studies on Canning of Mackerel Fillets in Oil
K V SARALAYA, P PARASHURAM, B S RAI
120-126
129 /
207
https://doi.org/10.56093/ft.v12i2.67662
PDF
BEVERAGE PREPARATION FROM FISH HYDROLYSATES.
P. V. PRABHU V PRABHU, A G RADHAKRISHNAN, M ARUL JAMES
103 /
86
https://doi.org/10.56093/ft.v12i2.67712
PDF
STUDIES ON MATURATION ,SPAWINING ,FECUNDITY AND SEX RATIO IN BARBUS (PUNTIUS) SARANA (HAMILTON-BUCHANAN ) FROM LAKE KOLLERU , ANDRA PRADESH.
V. SRIRAMACHANDRA MURTY
141 /
80
https://doi.org/10.56093/ft.v12i2.67717
PDF
THE FREE ALPHA AMINO NITROGEN CONTENTS OF SOME COMMON FOOD FISHES OF KAKINADA REGION , ANDRAPRADESH
SIBSANKAR GUPTA, T K GOVINDAN
104 /
103
https://doi.org/10.56093/ft.v12i2.67715
PDF
Research Note
PICKLE CURING OF FISH USING TARTARIC ACID AND GARLIC AS PRESERVATIVES
Devadasan K, Muraleedharan V, Joseph K G
107 /
145
https://doi.org/10.56093/ft.v12i2.67655
PDF
COMMERC[AL STUDIES ON RADIATION PRESERVATION OF FISH AND SHELL-FISH IN CANADA
Savagaon K A
122 /
72
https://doi.org/10.56093/ft.v12i2.67714
PDF
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SJR/Scopus CiteScore
Print ISSN:
0015-3001
Online ISSN:
2582-2632
NAAS Rating (2026):
6.2
WoS Impact Factor (June 2026):
0.3
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