Effect of triadimefon in the sodium chloride stressed cowpea (Vigna unguiculata) seedlings


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Authors

  • R GOPI
  • B M SUJATHA
  • S N RAJAN
  • L KARLIKALAN
  • P PANNEERSELVAM

Keywords:

NaCI stress, amelioration, cowpea, triadimefon, enzymes

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Author Biographies

  • R GOPI
    Research Scholar, Annamalai University, Annamalainagar, Tamil Nadu 608 002
  • B M SUJATHA
    Research Scholar, Annamalai University, Annamalainagar, Tamil Nadu 608 002
  • S N RAJAN
    Research Scholar, Annamalai University, Annamalainagar, Tamil Nadu 608 002
  • L KARLIKALAN
    Research Scholar, Annamalai University, Annamalainagar, Tamil Nadu 608 002
  • P PANNEERSELVAM
    Professor, Division of Plant Physiology, Department of Botany, Annamalai University, Annamalainagar, Tamil Nadu 608 002

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Issue

Vol. 69 No. 10 (1999)

Section

Short-Communication

License

The copyright of the articles published in The Indian Journal of Agricultural Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

GOPI, R., SUJATHA, B. M., RAJAN, S. N., KARLIKALAN, L., & PANNEERSELVAM, P. (2013). Effect of triadimefon in the sodium chloride stressed cowpea (Vigna unguiculata) seedlings. The Indian Journal of Agricultural Sciences, 69(10). https://epubs.icar.org.in/index.php/IJAgS/article/view/27039