Determination of shelflife and virulence of talc formulation of Metarhizium anisopliae against Holotrichia consanguinea


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Authors

  • R B L GUPTA
  • SHASHI SHARMA
  • C P S YADAVA

Keywords:

shelflife, temperature, Metarhizium anisopliae, virulence, whitegrub

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Author Biographies

  • R B L GUPTA
    Senior Microbiologist, Agricultural Research Station, Durgapura, Jaipur, Rajasthan 302 018
  • SHASHI SHARMA
    Senior Research Fellow, Agricultural Research Station, Durgapura, Jaipur, Rajasthan 302 018
  • C P S YADAVA
    Project Coordinator,Project Coordinating Cell, AICRP on Whitegrubs, Agricultural Research Station, Durgapura, Jaipur, Rajasthan 302 018

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Issue

Vol. 70 No. 4 (2000)

Section

Short-Communication

License

The copyright of the articles published in The Indian Journal of Agricultural Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

GUPTA, R. B. L., SHARMA, S., & YADAVA, C. P. . S. (2013). Determination of shelflife and virulence of talc formulation of Metarhizium anisopliae against Holotrichia consanguinea. The Indian Journal of Agricultural Sciences, 70(4). https://epubs.icar.org.in/index.php/IJAgS/article/view/28238