Crop productivity, quality and nutrient uptake of pigeonpea (Cajadizus cajdillz) - wheat (Triticum


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Authors

  • D R PALSANIYA
  • I P S AHLAWAT

Keywords:

Crop productivity, Nutrient uptake, Sulphur, Sulphur sources, Pigeonpea-wheat cropping system

Abstract

A field experiment was carried out during 2003-2004 and 2004-2005 to study the response to sulphur and its sources in pigeonpea [Cajanus cajan (L.) Millsp.] - wheat [Triticum aestivum L. emend. Fiori & Paol.] cropping system on sandy loam soils of the Institute, New Delhi. Application of S to pigeonpea significantly enhanced the mean grain (pigeonpea 1.63 tonnesnla, wheat 4.23 tonnes/ha) and stalk (5.56 tonnes/ha) /straw yield (5.93 tonnes/ha), protein content

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How to Cite

PALSANIYA, D. R., & AHLAWAT, I. P. S. (2011). Crop productivity, quality and nutrient uptake of pigeonpea (Cajadizus cajdillz) - wheat (Triticum. The Indian Journal of Agricultural Sciences, 77(10). https://epubs.icar.org.in/index.php/IJAgS/article/view/3436