Genetic variability of quince (Cydonia ablonga) in Kashmir valley*


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Authors

  • K K Srivastava Sher-e-Kashmir University of Agricultural Sciences and Technology (K), Shalimar Campus, Srinagar, Jammu and Kashmir
  • Abida Jabeen Sher-e-Kashmir University of Agricultural Sciences and Technology (K), Shalimar Campus, Srinagar, Jammu and Kashmir
  • Biswajit Das Sher-e-Kashmir University of Agricultural Sciences and Technology (K), Shalimar Campus, Srinagar, Jammu and Kashmir
  • A K Sharma Sher-e-Kashmir University of Agricultural Sciences and Technology (K), Shalimar Campus, Srinagar, Jammu and Kashmir

Keywords:

Fruit improvement, Quince, Cydonia oblonga, Variability, Heritability, Genetic gain, Genetic advance

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Submitted

2011-08-23

Published

2005-11-05

Issue

Vol. 75 No. 11 (2005)

Section

Short-Communication

License

The copyright of the articles published in The Indian Journal of Agricultural Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.

How to Cite

Srivastava, K. K., Jabeen, A., Das, B., & Sharma, A. K. (2005). Genetic variability of quince (Cydonia ablonga) in Kashmir valley*. The Indian Journal of Agricultural Sciences, 75(11). https://epubs.icar.org.in/index.php/IJAgS/article/view/9283