Polymorphism analysis of myogenin gene in meat quail (Coturnix coturnix)

JUN YAN BAI; ZHI HAO DONG; XIAO NING LU; JING YUN LI; YU CHEN; YOU BING YANG; YING LEI; HUI RONG GONG

doi:10.56093/ijans.v90i10.111423

Authors

JUN YAN BAI College of Animal Science and Technology, Henan University of Science and Technology, Luoyang 471 003, China
ZHI HAO DONG Henan University of Science and Technology, Luoyang 471 003 China
XIAO NING LU Henan University of Science and Technology, Luoyang 471 003 China
JING YUN LI Henan University of Science and Technology, Luoyang 471 003 China
YU CHEN Henan University of Science and Technology, Luoyang 471 003 China
YOU BING YANG Henan University of Science and Technology, Luoyang 471 003 China
YING LEI Henan University of Science and Technology, Luoyang 471 003 China
HUI RONG GONG Henan University of Science and Technology, Luoyang 471 003 China

https://doi.org/10.56093/ijans.v90i10.111423

Keywords:

Association analysis, Growth traits, Meat quail, MyoG gene

Abstract

Results demonstrated that in meat quail, three genotypes (AA, BB and AB) were detected at locus A and B in MyoG gene. Locus A is significantly correlated with weight and body length of meat quail (P<0.05). Locus B is significantly correlated with weight, breastbone length and body length of meat quail (P<0.05). The MyoG gene can be used for marker-assisted selection of growth traits in meat quails.

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References

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