Pathology of co-contamination of mycotoxins in poultry farms of Aizawl district of Mizoram
Keywords:
Aflatoxin, Aizawl, ELISA, Ochratoxin, ZearalenoneAbstract
The study was conducted to investigate the naturally occurring pathology of co-contamination of mycotoxins in poultry farms in Aizawl, Mizoram. During the investigation, different chicken farms (n=73) were surveyed for occurrence of disease and mortality. The feed samples collected from affected farms were tested for the presence of aflatoxin, ochratoxin and zearalenone by ELISA kits. The dead birds were subjected to necropsy. Visceral organs from the dead birds were processed for histopathological studies. Fourteen feed samples, out of 49 tested (28.5%) were found affected by co-contamination with aflatoxin, ochratoxin and zearalenone. In this study, the mean level of aflatoxin, ochratoxin and zearalenone was 13.49693 ppb, 4.296286 ppb and 81.74543 ppb, respectively. Clinical signs were ruffled feathers, depression, dullness, huddling, poor growth, anorexia. Necropsy revealed pathological lesions in visceral and lymphoid organs. Histopathological findings were inflammations, degenerative, and necrotic lesions in liver and kidneys. A perusal of available literature did not reveal any study on the presence of co-contamination of Mycotoxicosis in poultry and poultry feed in Aizawl.
Downloads
References
Anjum M A, Khan, S H, Sahota A W and Sardar R. 2012. Assessment of aflatoxin B1 in commercial poultry feed and feed ingredients. Journal of Animal and Plant Science 22: 268–72.
Annual Report (2022–2023). Department of Animal Husbandry and Dairying, Ministry of Fisheries, Animal Husbandry and Dairying Government of India, New Delhi, pp. 4.
Bancroft J D and Gamble D. 2008. Theory and Practice of Histological Techniques. 6th edn., Churchill Livingstone, UK, pp. 83–134.
Bedre D K, Kulkarni G B, Gangane G R, Mote C S and Dhaygude V S. 2010. Efficacy of ‘Toxiroak’ (herbal preparation) on gross and histopathological observations in mycotoxicosis in broilers. Indian Journal of Veterinary Pathology 34(2): 141–44.
Hashem M A and Mohamed M H. 2009. Haemato-biochemical and pathological studies on aflatoxicosis and treatment in broiler chicks in Egypt. Veterinaria Italiana 45(2): 323–37.
Kalita J J, Arya R S, Ravindran R, Singh Y D, Rajkhowa T K, Samanta A K, Choudhary O P, Subudhi P K, Suohu S, Kiran J and Behera B. 2021. A study on the pathology of spontaneous aflatoxicosis and local farming practices in broiler chicken farm in Aizawl, Mizoram, India. Indian Journal of Animal Health 60(2): 231–41. DOI: https://doi.org/10.36062/ijah.2021.07721
Khan S H, Shamsul H, Rozina S and Muhammad A A. 2011. Occurrence of aflatoxin B1 in Poultry feed and feed ingredients in Pakistan. International Journal of Agro Veterinary and Medical Sciences 5: 30–42. DOI: https://doi.org/10.5455/ijavms.20110223122709
Khan W A, Khan M Z, Khan A and Hussain I. 2010. Pathological effects of aflatoxin and their amelioration by vitamin E in white leghorn layers. Pakistan Veterinary Journal 30(3): 155–62.
Luna G L. 1968. Manual of Histologic staining methods. 3rd ed. McGraw-Hill Book Company, New York, USA, pp. 93–94.
Park J H, Kim Y P, Kim I H and Ko S. (2014). Rapid detection of aflatoxin B1 by a bifunctional protein crosslinker-based surface plasmon resonance biosensor. Food Control 36: 183–90. DOI: https://doi.org/10.1016/j.foodcont.2013.08.038
Parvathi D, Rajender R A and Krishna R V. (2017). Incidence of mycotoxins in poultry feeds and feed ingredients used in Warangal (TS), India. International Journal of Life Science 5(3): 399–404.
Reverberi M, Punelli F, Scarpari M, Camera E, Zjalic S and Ricelli A. 2010. Lipoperoxidation affects ochratoxin A biosynthesis in Aspergillus ochraceus and its interaction with wheat seeds. Applied Microbiology and Biotechnology 85: 1935–194. DOI: https://doi.org/10.1007/s00253-009-2220-4
Downloads
Submitted
Published
Issue
Section
License
Copyright (c) 2024 The Indian Journal of Animal Sciences

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The copyright of the articles published in The Indian Journal of Animal Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.