Effect of azolla based complete pellet feed on growth, nutrient utilization, blood metabolites and rumen fermentation in Barbari goats


594 / 172

Authors

  • RAVINDRA KUMAR Senior Scientist, ICAR-Central Institute for Research on Goats, Makhdoom, Uttar Pradesh 281 122 India
  • P TRIPATHI Senior Scientist, ICAR-Central Institute for Research on Goats, Makhdoom, Uttar Pradesh 281 122 India
  • U B CHAUDHARY Principal Scientist, ICAR-Central Institute for Research on Goats, Makhdoom, Uttar Pradesh 281 122 India
  • M K TRIPATHI Principal Scientist, ICAR-Central Institute for Research on Goats, Makhdoom, Uttar Pradesh 281 122 India
  • R K SINGH Senior Technical officer, Division of Nutrition, Feed Resources & Product Technology

https://doi.org/10.56093/ijans.v85i8.50979

Keywords:

Azolla, Barbari goats, Blood metabolites, Nutrient utilization, Rumen metabolites

Abstract

Present study was conducted to examine the effect of replacing concentrate mixture with sun-dried azolla on growth, nutrient utilization, blood and rumen metabolites in growing Barbari goats in completely randomized design. Male Barbari goats (12) were divided into 2 groups, control and experimental, consisting of 6 animals in each group. The control group was fed with complete pellet feed having Bengal gram straw and concentrate mixture in 60:40 ratio, experimental group was fed with complete pellet feed in which 25% of concentrate mixture was replaced with sun-dried azolla. The duration of experimental feeding was 8 weeks. Weekly body weights were recorded to assess growth rate of goats. After 6 weeks of experimental feeding a metabolism trial of 6 days duration was conducted to determine nutrients digestibility and nitrogen balance. Blood and rumen liquor samples were collected at the end of experimental feeding. The average daily gain (g) of control group (56.60) and experimental group (78.12) was statistically similar. The goat of control and experimental group had statistically similar daily dry matter intake. The digestibility (%) of dry matter, organic matter, ether extract and total carbohydrate was statistically similar to control and experimental group of goat (52.41, 55.46, 69.72 and 57.46 respectively). Crude protein digestibility was significantly higher in treatment group (77.43) as compared to control (71.14) group of goats. The digestibility (%) of different fibre fractions (neutral detergent fibre, acid detergent fibre), cellulose and hemicellulose were similar in treatment group. Animals of both the groups were in positive balance of nitrogen. There was no statistically significant effect replacement of concentrate mixture with sun-dried azolla on hematology and blood biochemical metabolites (hemoglobin, total protein, albumin, globulin, triglycerides and total cholesterol) of goats. The pH of rumen fluid was 6.30 for control group and 6.25 for experimental group of goats. Total volatile fatty acids (mmol/100ml) were statistically similar in control (15.46) and treatment (16.70) groups of goats. There was no significant difference in nitrogenous fractions (mg/dl), total nitrogen, TCA-ppt nitrogen and non protein nitrogen of rumen fluid collected at the end of experimental feeding of control and treatment group of goats. From present study it can be concluded that sun-dried azolla can replace 25% of concentrate mixture in the complete pellet feed of growing Barbari goats without any adverse effect on growth, nutrient utilization, blood and rumen fermentation parameters.

Downloads

Download data is not yet available.

References

Anbarasu C, Dutta N, Sharma K and Uma N. 2002. Blood biochemical profile and rumen fermentation pattern of goats fed leaf meal mixture or conventional cakes as dietary protein supplement. Asian Australasian Journal of Animal Sciences 15: 665–70. DOI: https://doi.org/10.5713/ajas.2002.665

AOAC. 1995. Official Methods of Analysis, 16th ed. pp. 4.1–4.17. Association of Official Analytical Chemists, Washington, DC, USA.

Devendra C and Bums M. 1983. Goat production in the tropics. Commonwealth Agricultural Bureaux, Farnham Royal, UK, pp.183.

Doumas B T, Watson W A and Biggs H G. 1971. Albumin Standards and the Measurement of serum albumin with bromocresol green. Clinica Chimica Acta 31: 87–96. DOI: https://doi.org/10.1016/0009-8981(71)90365-2

FAO. 2011. Successes and failures with animal nutrition practices and technologies in developing countries. Proceedings of the FAO Electronic Conference, 1–30 September 2010, Rome, Italy. pp119.

Ghodake S L S, Fernandes A P, Darade R V and Zagade B G. 2012. Effect of different levels of Azolla meal on growth performance of Osmanabadi kids. Research Journal of Animal Husbandry and Dairy Science 3 (1): 13–16.

Kaneko J J. 1997. Clinical Biochemistry of Domestic Animals. 5th Ed. Academic Press.

Kearl L C. 1982. Nutrient requirements of ruminants in developing countries, Utah Agricultural Experimental Station, Utah State University, International Feedstuffs Institute, Logan, UT.

Mahanta S K, Singh S, Kumar A and Pachauri V C. 1999. Subabul leaf meal as a replacement of mustard cake in lamb diets. Small Ruminant Research 32: 37–42. DOI: https://doi.org/10.1016/S0921-4488(98)00160-6

McDonald P, Edwards R A, Greenhalgh J F D and Morgan C A. 1995. Animal Nutrition. Edn. 5, Addison. – Wesley Longman, U.K.

Ndemanisho E E, Mtenga L A, Kimbi E F C, Kimambo A E and Mtengeti E J. 1998. Substitution of dry Leucaena leucocephala (DLL) for cotton seed cake (CSC) as a protein supplement to urea treated maize stover fed to dairy weaner goats. Animal Feed Science and Technology 73: 365–74. DOI: https://doi.org/10.1016/S0377-8401(98)00139-4

NRC. 1981. Nutrient requirements of goats. National Academy of Sciences. National Research Council, Washington, DC.

Pal A, Sharma R K, Kumar R. and Barman K. 2010. Effect of replacement of concentrate mixture with isonitrogenous leaf meal mixture on growth, nutrient utilization and rumen fermentation in goats. Small Ruminant Research 91: 132–40. DOI: https://doi.org/10.1016/j.smallrumres.2010.02.012

Radostits O M, Blood D C and Gay C C. 1994. Veterinary Medicine. (8th Ed). ELBS, Bailliere Tindall 24–28 Oval Road, London NWI TDX. pp. 1726.

Ranjhan S K. 1998. Nutrient Requirements of Livestock and Poultry. ICAR. New Delhi.

Reddy Y R, Rao K S, Sudhakar K, Gupta D R and Prakash M G. 2010. Biochemical profile of nellore sheep on feeding of Azolla and Sheanut cake under different management systems. Indian Journal of Small Ruminants 16: 54–57.

Robertson J B and Van Soest, P J. 1981. The detergent system of analysis and its application to human foods. Cornell University, Ithaca, New York.

Snedecor G W and Cochran W G. 1989. Statistical Methods. 7th edn. The Iowa State University, Iowa (USA).

Tamang Y and Samanta G. 1993. Feeding value of azolla (Azolla pinnata) an aquatic fern in Black Bengal goats. Indian Journal of Animal Sciences 63: 188–91.

Wotton I D P. 1964. Microanalysis in Medical Biochemistry, 4th Ed. J&A. Churchill Ltd., London, pp.138–40.

Downloads

Submitted

2015-08-11

Published

2015-08-11

Issue

Section

Articles

How to Cite

KUMAR, R., TRIPATHI, P., CHAUDHARY, U. B., TRIPATHI, M. K., & SINGH, R. K. (2015). Effect of azolla based complete pellet feed on growth, nutrient utilization, blood metabolites and rumen fermentation in Barbari goats. The Indian Journal of Animal Sciences, 85(8), 897–901. https://doi.org/10.56093/ijans.v85i8.50979
Citation