Factors affecting milk minerals and constituents in indigenous vis-à-vis crossbred cattle and buffaloes


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Authors

  • JYOTI PATEL PhD Scholar, LPM, ICAR-Indian Veterinary Research Institute, Izatnagar, Bairelly, Uttar Pradesh 243 122 India
  • AKANSHA SINGH PhD Scholar, AGB, ICAR-Indian Veterinary Research Institute, Izatnagar, Bairelly, Uttar Pradesh 243 122 India
  • RAJNI CHAUDHARY PhD Scholar, AGB, ICAR-Indian Veterinary Research Institute, Izatnagar, Bairelly, Uttar Pradesh 243 122 India
  • AMIT KUMAR Senior Scientist, Animal Genetics, ICAR-Indian Veterinary Research Institute, Izatnagar, Bairelly, Uttar Pradesh 243 122 India
  • S E JADHAV Senior Scientist, Animal Nutrition, ICAR-Indian Veterinary Research Institute, Izatnagar, Bairelly, Uttar Pradesh 243 122 India
  • S NASKAR Principal Scientist, Livestock Production and Management, ERS, IVRI, Kolkata
  • V P MAURYA Principal Scientist, Veterinary Physiology and Climatology, ICAR-Indian Veterinary Research Institute, Izatnagar, Bairelly, Uttar Pradesh 243 122 India
  • B P MISHRA Joint Director, ICAR-Indian Veterinary Research Institute, Izatnagar, Bairelly, Uttar Pradesh 243 122 India
  • TRIVENI DUTT Joint Director, ICAR-Indian Veterinary Research Institute, Izatnagar, Bairelly, Uttar Pradesh 243 122 India

https://doi.org/10.56093/ijans.v88i4.78868

Keywords:

Breeds, Buffalo, Cattle, Indigenous, Milk mineral, Murrah, Tharparkar

Abstract

The present investigation was conducted to compare milk minerals and constituents in different bovine speciesand breeds. The genetic and non-genetic factors affecting milk fat, protein and milk mineral composition in crossbredcattle were investigated. The effect of breeds was highly significant on copper (Cu), zinc (Zn), manganese (Mn), sodium (Na), potassium (K), fat and protein, significant (p≤0.05) on calcium (Ca) and non-significant on phosphorus (P) and iron (Fe) content. The Ca, Cu, fat and protein were significantly higher in Murrah buffalo followed by Tharparkar cattle and crossbred cattle. However, Mn and Zn were higher in Tharparkar cattle followed by Murrah buffalo and crossbred cattle. Tharparkar milk was also rich in Na and K followed by crossbred cattle and Murrah buffalo. The effect of parity was highly significant only on Mn, whereas, effect of lactation stage (LS) was significant on Fe and Cu in milk of crossbred cattle. The effect of Test Day Milk Yield (TDMY) was significant on Fe and Cu. The product moment correlation was highest (0.414) between Zn and Fe and lowest (-0.347) between Cu and Zn. Among milk minerals, the estimates of heritability for Fe, Ca and Mn were moderate, where as it was low for otherminerals in crossbred cattle.

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Submitted

2018-04-16

Published

2018-04-17

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How to Cite

PATEL, J., SINGH, A., CHAUDHARY, R., KUMAR, A., JADHAV, S. E., NASKAR, S., MAURYA, V. P., MISHRA, B. P., & DUTT, T. (2018). Factors affecting milk minerals and constituents in indigenous vis-à-vis crossbred cattle and buffaloes. The Indian Journal of Animal Sciences, 88(4), 463-469. https://doi.org/10.56093/ijans.v88i4.78868
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