Nutrients utilization, methane emission, immune function, blood metabolites and performance of buffalo calves fed Trachyspermum copticum seed oil
242 / 170
Keywords:
Buffalo calves, Essential oil, Feed additive, Growth, MethaneAbstract
The effect of ajwain seed oil (Trachyspermum copticum, AjO) on nutrient digestibility, methane emission, immune status, blood metabolites and growth performance was studied on 15 growing male buffalo calves. The animals were divided into three groups in completely randomized design and assigned to three dietary treatments, viz. control without additive (T1), AjO at the rate of 1 ml/calf/day (T2) and AjO at the rate of 2 ml/calf/day (T3). Feeding was continued for 120 days. The dry matter intake (kg/d) was higher by 3 and 8% and average daily weight gain by 10 and 16% in T2 and T3 groups as compared to control (T1) group, but differences were not significant. There was no effect on apparent digestibility of dry matter, organic matter, ether extract, neutral detergent fibre and acid detergent fibre except crude protein digestibility which was higher in T3 group as compared to control. The methane production and energy metabolism were not changed by feeding of AjO. The animals of T3 group were in higher nitrogen balance accompanied with low blood urea level. The blood metabolites and immune status (cell mediated and humoral immune response) reflecting health of the animals, were similar and within normal range in all the groups. Though AjO feeding could not affect the overall performance of the animals but was able to modulate protein etabolism resulting in improvement in protein utilization efficiency.Downloads
References
Agarwal N, Shekhar C, Kumar R, Chaudhary L C and Kamra D N. 2009. Effect of peppermint (Mentha piperita) oil on fermentation of feed and methanogenesis in in vitro gas production test. Animal Feed Science and Technology 148: 321–27. DOI: https://doi.org/10.1016/j.anifeedsci.2008.04.004
AOAC. 1995. Official Methods of Analysis. 16th edn. Association of Official Analytical Chemists, Washington, DC, USA.
Bairwa R, Sodha R S and Rajawatha B S. 2012. Trachyspermum ammi. Pharmacological Review 6: 56–60. DOI: https://doi.org/10.4103/0973-7847.95871
Beauchemin K A and McGinn S M. 2006. Methane emissions from beef cattle: Effects of fumaric acid, essential oil, and canola oil. Journal of Animal Science 84: 1489–96. DOI: https://doi.org/10.2527/2006.8461489x
Benchaar C, Calsamiglia S, Chaves A V, Fraser G R, Colombatto D, McAllister T A and Beauchemin K A. 2008. A review of plant-derived essential oils in ruminant nutrition and production. Animal Feed Science and Technology 145: 209– 28. DOI: https://doi.org/10.1016/j.anifeedsci.2007.04.014
Benchaar C, Duynisveld J L and Charmley E. 2006a. Effects of monensin and increasing dose levels of a mixture of essential oil compounds on intake, digestion and growth performance of beef cattle. Canadian Journal of Animal Science 86: 91– 96.
Cardozo P W, Calsamiglia S, Ferret A and Kamel C. 2005. Screening for the effects of natural plant extracts at different pH on in vitro rumen microbial fermentation of a high- concentrate diet for beef cattle. Journal of Animal Science 83: 2572–79. DOI: https://doi.org/10.2527/2005.83112572x
Cobellis G, Trabalza-Marinucci M, Marcotullio M C and Yu Z. 2016. Evaluation of different essential oils in modulating methane and ammonia production, rumen fermentation, and rumen bacteria in vitro. Animal Feed Science and Technology 215: 25–36. DOI: https://doi.org/10.1016/j.anifeedsci.2016.02.008
Coligan J E, Kruisbeek A M, Margulies D H, Sherach E M and Strober W. 1991. Current Protocols in Immunology. John Wiley and Sons, Hoboken, NJ, USA.
Dacie J V and Lewis S M. 1975. Practical Haematology. 5th edn. Churchill Livingstone, London, pp. 628.
Elgayyar M, Draughon F A, Golden D A and Mount J R. 2001. Antimicrobial activity of essential oils from plants against selected pathogenic and saprophytic microorganisms. Journal of Food Protection 64: 1019–24. DOI: https://doi.org/10.4315/0362-028X-64.7.1019
Evans J D and Martin S A. 2000. Effects of thymol on ruminal microorganisms. Current Microbiology 41: 336–40. DOI: https://doi.org/10.1007/s002840010145
FDA. 2004. Food and Drug Administration of the US, 21 CFR 184. Accessed September 20, 2004.
He Z X, Ferlisi B, Eckert E, Brown H E, Aguilar A and Steele M A. 2017. Supplementing a yeast probiotic to pre-weaning Holstein calves: Feed intake, growth and fecal biomarkers of gut health. Animal Feed Science and Technology 226: 81–87. DOI: https://doi.org/10.1016/j.anifeedsci.2017.02.010
ICAR. 1998. Nutrients Requirements for Livestock and Poultry. Indian Council of Agricultural Research, New Delhi.
Kamra D N, Agarwal N and Chaudhary L C. 2006. Inhibition of ruminal methanogenesis by tropical plants containing secondary compounds. International Congress Series 1293: 156–63. DOI: https://doi.org/10.1016/j.ics.2006.02.002
Kuby J. 1994. Immunology. 2nd edn. W.H. Freeman and Company, NY, USA.
Kumar R, Kamra D N, Agarwal N and Chaudhary L C. 2009. Effect of eucalyptus (Eucalyptus globulus) oil on in vitro methanogenesis and fermentation of feed with buffalo rumen liquor. Animal Nutrition and Feed Technology 9: 237–43.
Patra A K, Kamra D N, Bhar R, Kumar R and Agarwal N. 2011. Effect of Terminalia chebula and Allium sativum on in vivo methane emission by sheep. Journal of Animal Physiology and Animal Nutrition 95: 187–91. DOI: https://doi.org/10.1111/j.1439-0396.2010.01039.x
Pawar M, Kamra D N, Agarwal N and Chaudhary L C. 2014. Effects of essential oils on in vitro methanogenesis and fermentation of feed with buffalo rumen liquor. Agriculture Research 3: 67–74. DOI: https://doi.org/10.1007/s40003-014-0092-z
Sivropoulou A, Papanikolaou E, Nilolaou C, Kokkini S, Lanaras T and Arsenakis M. 1996. Antimicrobial and cytotoxic activities of origanum essential oils. Journal of Agriculture and Food Chemistry 44: 1202–05. DOI: https://doi.org/10.1021/jf950540t
Soltan M A. 2009. Effect of essential oils supplementation on growth performance, nutrient digestibility, health condition of Holstein male calves during pre- and post-weaning periods. Pakistan Journal of Nutrition 8: 642–52. DOI: https://doi.org/10.3923/pjn.2009.642.652
SPSS. 2003. Statistical Packages for Social Sciences. Version 12.0. SPSS Inc., Chicago, IL, USA.
Tomkinsa N W, Denmanb S E, Pilajunc R, Wanapat M, McSweeney C S and Elliott R. 2015. Manipulating rumen fermentation and methanogenesis using an essential oil and monensin in beef cattle fed tropical grass hay. Animal Feed Science and Technology 200: 25–34. DOI: https://doi.org/10.1016/j.anifeedsci.2014.11.013
Van Soest P J, Robertson J B and Lewis B A. 1991. Methods for dietary fibre neutral detergent fibre and non-starch polysaccharide in relation to animal nutrition. Journal of Dairy Science 74: 3583–97. DOI: https://doi.org/10.3168/jds.S0022-0302(91)78551-2
Vohra A, Syal P and Madan A. 2016. Probiotic yeasts in livestock sector. Animal Feed Science and Technology 219: 31–47. DOI: https://doi.org/10.1016/j.anifeedsci.2016.05.019
Wang C J, Wang S P and Zhou H. 2009. Influences of flavomycin, ropadiar and saponin on nutrient digestibility, rumen fermentation and methane emission from sheep. Animal Feed Science and Technology 148: 157–66. DOI: https://doi.org/10.1016/j.anifeedsci.2008.03.008
Windisch W, Schedle K, Plitzner C and Kroismayr A. 2008. Use of phytogenic products as feed additives for swine and poultry. Journal of Animal Science 86: 140–48. DOI: https://doi.org/10.2527/jas.2007-0459
Yang W Z, Ametaj B N, He M L, Benchaar C and Beauchemin K A. 2010. Cinnamaldehyde in feedlot cattle diets: intake, growth performance, carcass characteristics, and blood metabolites. Journal of Animal Science 88: 1082–92. DOI: https://doi.org/10.2527/jas.2008-1608
Downloads
Submitted
Published
Issue
Section
License
Copyright (c) 2019 The Indian Journal of Animal Sciences

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The copyright of the articles published in The Indian Journal of Animal Sciences is vested with the Indian Council of Agricultural Research, which reserves the right to enter into any agreement with any organization in India or abroad, for reprography, photocopying, storage and dissemination of information. The Council has no objection to using the material, provided the information is not being utilized for commercial purposes and wherever the information is being used, proper credit is given to ICAR.