Extent of Knowledge of Fish Farmers About Scientific Fish Culture Practices in North 24 Parganas of West Bengal, India
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Authors
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B. Goswami , S. B. Mukhopadhyay and S.S. Dana
Abstract
The study was conducted in North 24 Parganas district of West Bengal. It was found that majority of the fish farmers
(50.8%) had medium level of knowledge regarding scientific fish culture practices. The highest extent of knowledge was
observed in the names of some aquatic weeds (95.83%), and lowest was observed in the minimum depth of water required
for fish culture and the time gap required between manure application and stocking of fish seed (26.67%). The path
analysis indicated that innovative proneness was the most potent variable in affecting the knowledge of fish farmers
positively
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Copyright (c) 2016 Indian Society of Extension Education, Division of Agricultural ExtensionICAR- IARI, New Delhi
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