Perceived Effectiveness of Self Help Groups in Dairy Sector


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Authors

  • Sajesh V K

Abstract

A study was conducted among members of SHGs in Chittoor district of Andhra Pradesh to assess the perceived
effectiveness of SHGs in dairy sector in terms of resource, technology, extension, marketing and capacity development.
Considerable improvement was observed in all the aspects studied, indicating that group mobilization have potential to
overcome the multiple constraints faced by small farmers at individual level. Major factors affecting the effectiveness of
dairy SHGs were found to be functional linkage, support from promoting institution and amount of credit availed.

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Submitted

19.10.2023

Published

30.06.2015

Issue

Vol. 51 No. 1&2 (2015): Indian Journal of Extension Education

Section

Research Articles

License

Copyright (c) 2015 Indian Society of Extension Education, Division of Agricultural ExtensionICAR- IARI, New Delhi

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This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

  • The manuscripts once accepted and published in the Indian Journal of Extension Education will automatically become the property of the Indian Society of Extension Education, New Delhi. The Chief Editor on behalf of the Indian Journal of Extension Education holds the copyright.

How to Cite

Sajesh V K. (2015). Perceived Effectiveness of Self Help Groups in Dairy Sector . Indian Journal of Extension Education, 51(1&2), 26-31. https://epubs.icar.org.in/index.php/IJEE/article/view/144193