Rice cultivation in the submergence and drought-prone environments by adapting climate-smart varieties


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Authors

  • S K Pradhan Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751 003
  • E Pandit Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751 003
  • P Sanghamitra Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751 003
  • J Meher Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751 003
  • A Anandan Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751 003
  • R P Sah Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751 003
  • S K Dash Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751 003
  • S R Das Orissa University of Agriculture and Technology, Bhubaneswar, Odisha 751 003

Abstract

Rice is the staple food crop, providing global food and nutritional security for millions of peoples. India has the largest rice-growing area in the world but the production environments are diverse and challenging. The rainfed rice ecologies occupy about 45% of the rice area which is present mostly in the eastern region of the country. These rainfed ecologies face both abiotic (submergence, drought) and biotic (pest and diseases) stresses. The adverse effects of these stresses are intensifying with the emerging threats of climate change.

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Submitted

2021-08-25

Published

2021-08-26

Issue

Section

Articles

How to Cite

Pradhan, S. K., Pandit, E., Sanghamitra, P., Meher, J., Anandan, A., Sah, R. P., Dash, S. K., & Das, S. R. (2021). Rice cultivation in the submergence and drought-prone environments by adapting climate-smart varieties. Indian Farming, 71(4). https://epubs.icar.org.in/index.php/IndFarm/article/view/114397