Rice cultivation in the submergence and drought-prone environments by adapting climate-smart varieties
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Abstract
Rice is the staple food crop, providing global food and nutritional security for millions of peoples. India has the largest rice-growing area in the world but the production environments are diverse and challenging. The rainfed rice ecologies occupy about 45% of the rice area which is present mostly in the eastern region of the country. These rainfed ecologies face both abiotic (submergence, drought) and biotic (pest and diseases) stresses. The adverse effects of these stresses are intensifying with the emerging threats of climate change.Downloads
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Submitted
2021-08-25
Published
2021-08-26
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Articles
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Complete copyright vests with the Indian Council of Agricultural Research, who will have the right to enter into an agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in it, and neither author nor his/her legal heirs will have any claims on royalty.
How to Cite
Pradhan, S. K., Pandit, E., Sanghamitra, P., Meher, J., Anandan, A., Sah, R. P., Dash, S. K., & Das, S. R. (2021). Rice cultivation in the submergence and drought-prone environments by adapting climate-smart varieties. Indian Farming, 71(4). https://epubs.icar.org.in/index.php/IndFarm/article/view/114397