Organic rajma cultivation: A profitable crop for farmers of West Sikkim
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Abstract
The adoption of organic rajma (kidney bean) cultivation in West Sikkim has provided farmers with a sustainable and profitable cash crop option, significantly improving their livelihoods. Under the guidance of Krishi Vigyan Kendra (KVK) Gyaba, farmers began cultivating the rust-resistant rajma variety HPR-12 (Jwala) through a cluster frontline demonstration program. The increased demand for organic rajma in local markets underscores the crop's economic potential, making it an attractive option for small and marginal farmers. This initiative showcases the effectiveness of organic farming practices in promoting rural economic growth and self-sufficiency.
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