Biomedical Agriculture A Transdisciplinary Approach


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Authors

  • Neenu, S.
  • B. P. Meena
  • Asit Mandal
  • A. K. Biswas
  • A. Subba Rao

Abstract

Half of the world population continues to be affected by 33 malnutrition and deficiency of essential nutrients. Studies conducted in different parts of the world have shown that dietary patterns emphasizing plant foods are linked to lesser occurrence of chronic diseases. A new, emerging field of biomedical agriculture is developing, through which consumers will be informed about the current, health benefits of existing food selections and also would be offered new selections with improved disease prevention characteristics.

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Author Biographies

  • Neenu, S.
    Scientists, Division of Soil Chemistry and
    Fertility, Indian Institute of Soil Science, Nabibagh, Bhopal
  • B. P. Meena
    Scientists, Division of Soil Chemistry and
    Fertility, Indian Institute of Soil Science, Nabibagh, Bhopal
  • Asit Mandal
    Scientist, Division of Soil Biology, Indian Institute of Soil Science, Nabibagh, Bhopal
  • A. K. Biswas
    Principal Scientist and Head, Division of Soil Chemistry and Fertility, Indian Institute of Soil Science, Nabibagh, Bhopal
  • A. Subba Rao
    Ex-Director, IISS. Indian Institute of Soil Science, Nabibagh, Bhopal

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Submitted

2016-12-13

Published

2016-12-13

Issue

Vol. 64 No. 10 (2015)

Section

Articles

License

Complete copyright vests with the Indian Council of Agricultural Research, who will have the right to enter into an agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in it, and neither author nor his/her legal heirs will have any claims on royalty.

How to Cite

S., N., Meena, B. P., Mandal, A., Biswas, A. K., & Rao, A. S. (2016). Biomedical Agriculture A Transdisciplinary Approach. Indian Farming, 64(10). https://epubs.icar.org.in/index.php/IndFarm/article/view/65266