Off-season high value vegetable production under low cost poly-house in Chotanagpur plateau in Jharkhand


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Authors

  • Bhoopendra Singh
  • Devi Singh

Abstract

In Jharkhand the productivity of vegetable crop is very low due to divers climate conditions and number of factors like aboitic stresses (rainfed conditions, moisture stresses during summer, poor in soil nutrient due to gravel soil) and biotic stresses (bacterial wilt of tomato and capsicum etc). The protected cultivation provides, best alternate for the regulation /modification in the above factors as per the requirement of crop to realize its maximum potential.

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Author Biographies

  • Bhoopendra Singh
    Subject Matter Specialist (Horticulture), Krishi
    Vigyan Kendra (National Rice Research
    Institute,Cuttack) Koderma, Jharkhand
  • Devi Singh
    Associate Professor, Department of
    Horticulture, SHUATS, Allahabad.

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Published

2018-06-04

Issue

Vol. 68 No. 2 (2018)

Section

Articles

License

Copyright (c) 2018 Indian Farming

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Complete copyright vests with the Indian Council of Agricultural Research, who will have the right to enter into an agreement with any organization in India or abroad engaged in reprography, photocopying, storage and dissemination of information contained in it, and neither author nor his/her legal heirs will have any claims on royalty.

How to Cite

Singh, B., & Singh, D. (2018). Off-season high value vegetable production under low cost poly-house in Chotanagpur plateau in Jharkhand. Indian Farming, 68(2). https://epubs.icar.org.in/index.php/IndFarm/article/view/80254