Vol. 73 No. 5 (2023)

Articles

• Vermicomposting technology: An effective cluster based entrepreneurship development approach among farm women

  Monidipta Saha, Narayan Chandra Sahu

  03-06

  657 / 563

  • PDF

• Zinc fertilizer application in rice crop: Why, when and how

  S K Rautaray, Swati Sucharita

  07-10

  6615 / 381

  • PDF

• Strategies for successful rainfed fruit cultivation through moisture conservation in Himachal Pradesh

  Neha Dhiman, Pramod Verma, Jaya Chaudhary

  11-14

  162 / 123

  • PDF

• Terminal heat stress in wheat and its mitigation options through agronomic interventions

  Gobinder Singh, Amit Salaria, Harinder Singh, Rajan Bhatt

  15-18

  810 / 1015

  • PDF

• Good Horticultural Practices (GHP) for effective resource conservation and productivity in vegetables

  A G K Reddy, G Nirmala, P K Pankaj, B Sanjeeva Reddy, Josily Samuel, K Ravi Shankar

  19-21

  542 / 211

  • PDF

• Quinoa: A climate resilient crop for sustainable livelihood security of small and marginal farmers of Odisha

  B S Satapathy, D K Panda, S K Rautaray, S Pradhan

  22-24

  1491 / 608

  • PDF

• Millets cultivation in Mizoram: Status and future prospects

  Jeetendra Kumar Soni, Lalhruaitluangi Sailo, B Lalramhlimi, Lungmuana, I Shakuntala, S Doley

  25-27

  569 / 234

  • PDF

• CoPb 95: A new early maturing and highyielding sugarcane cultivar released for commercial cultivation in Punjab state

  Gulzar Singh Sanghera, Rajan Bhatt, Navdeep Singh Jamwal

  32-34

  4126 / 261

  • PDF

• Integrated organic nutrient management for soil and plant health management under organic and natural farming

  Shaon Kumar Das, V K Mishra, R Laha, E L Devi, T L Bhutia

  28-31

  721 / 652

  • PDF

• System of finger millet intensification

  Saikat Biswas, Rupa Das

  35-38

  777 / 222

  • PDF

• Natural farming: A success story of progressive farmer

  Inderveer Singh, Shilpa Kaushal

  39-41

  1938 / 646

  • PDF