Vol. 75 No. 2 (2025)

Articles

• Enhancing nutritional security through biofortified rice varieties in India

  Jaldhani V., C. N. Neeraja, R. M. Sundaram

  03-06

  553 / 512

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• A comprehensive guide to sustainable year-round Napier bajra hybrid cultivation

  M. B. Reddy, Suman Sen, Archana Rani, Rakesh Pandey

  07-09

  557 / 346

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• Transforming mustard cultivation in Rajasthan Field level experiences of cluster FLDs

  M. S. Meena, H. N. Meena, Raveena Bishnoi, Dilip Panwar

  10-14

  329 / 340

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• Cotton as a sustainable game changer in rice-wheat system of Indo-Gangetic plains

  Gunturi Alekhya, Sudharshan S., Niveditha M. P., Sibananda Darjee

  15-17

  211 / 135

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• Continuous management of rice residue for reducing fertilizer use in rice-wheat system

  J. S. Kang, Jagroop Kaur, S. S. Manhas

  18-20

  162 / 173

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• Growing a warm-season watermelon crop in cold desert Ladakh

  Arpit Huria, Dorjey Angchok

  21-22

  432 / 229

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• Managing heat stress in dairy animals

  Kanwarpal Singh Dhillon, Bikramjit Singh

  23-25

  206 / 196

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• An overview of agroforestry related land use systems

  Aman Thapar, Kamal Sharma, Navjot Singh Kaler, Shiwangee

  26-29

  191 / 277

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• Circularity in Indian Agriculture A pathway to sustainability

  Bikram Barman

  30-32

  480 / 386

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• Integrated farming system for marginal landholders A lane towards livelihood security

  C. S. Shyam, Kiran Gandhi Bapatla, Bandaru Gayatri, Karnena Koteswara Rao, Bipin Bihari Panda

  33-36

  198 / 134

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