Vol. 75 No. 2 (2025)

Articles

• Enhancing nutritional security through biofortified rice varieties in India

  Jaldhani V., C. N. Neeraja, R. M. Sundaram

  03-06

  528 / 492

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• A comprehensive guide to sustainable year-round Napier bajra hybrid cultivation

  M. B. Reddy, Suman Sen, Archana Rani, Rakesh Pandey

  07-09

  518 / 322

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• Transforming mustard cultivation in Rajasthan Field level experiences of cluster FLDs

  M. S. Meena, H. N. Meena, Raveena Bishnoi, Dilip Panwar

  10-14

  311 / 298

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• Cotton as a sustainable game changer in rice-wheat system of Indo-Gangetic plains

  Gunturi Alekhya, Sudharshan S., Niveditha M. P., Sibananda Darjee

  15-17

  204 / 130

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• Continuous management of rice residue for reducing fertilizer use in rice-wheat system

  J. S. Kang, Jagroop Kaur, S. S. Manhas

  18-20

  152 / 166

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• Growing a warm-season watermelon crop in cold desert Ladakh

  Arpit Huria, Dorjey Angchok

  21-22

  421 / 220

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• Managing heat stress in dairy animals

  Kanwarpal Singh Dhillon, Bikramjit Singh

  23-25

  202 / 192

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• An overview of agroforestry related land use systems

  Aman Thapar, Kamal Sharma, Navjot Singh Kaler, Shiwangee

  26-29

  184 / 263

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• Circularity in Indian Agriculture A pathway to sustainability

  Bikram Barman

  30-32

  476 / 369

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• Integrated farming system for marginal landholders A lane towards livelihood security

  C. S. Shyam, Kiran Gandhi Bapatla, Bandaru Gayatri, Karnena Koteswara Rao, Bipin Bihari Panda

  33-36

  197 / 129

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